Bio piece for Vedge restaurant's chef/owner Richard Landau. Vedge is an all vegetable restaurant, from their inspired cocktails to their all too tempting menu everything is made with the freshest ingredients and all veggies.
vedgerestaurant.com/

Made by Red Maiden Productions.

Co-Director: Palmer Enfield
Co-Director/DP: Anneke Schoneveld

Producer: Suzanne Landau

Camera Op: Andrea Cipriani & Rick Webb
Sound: Dave Winston
Gaffer: Tommy Frkovich
Production Coordinator: Lauren Enfield

Editor: Paula Martino
Music: John Avarese

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