A total of 180 million food-insecure people live in Sub-Saharan Africa, over 21 per cent of the African population. These are among the world’s most vulnerable people, poorly equipped to respond to the threat of climate change, demographic stresses, or spikes in global food prices.
To download the policy research paper on Managing agricultural commercialization for inclusive growth in Sub-Saharan Africa, visit agripolicyoutreach.org/research-paper
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