With more than 2,000 restaurants, Darden's physical footprint is one of the most significant ways we impact the environment. Incorporating environmental considerations into how we design, construct, and remodel our restaurants is one of the central ways Darden is putting our commitment to sustainability into practice.
About Darden Restaurants, Inc.
Darden Restaurants, Inc., (NYSE: DRI), the world's largest full-service restaurant company, owns and operates more than 2,000 restaurants that generate over $8.0 billion in annual sales. Headquartered in Orlando, and employing more than 185,000 people, Darden is recognized for a culture that rewards caring for and responding to people. In 2012, Darden was named to the FORTUNE "100 Best Companies to Work For" list for the second year in a row and is the only full-service restaurant company to ever appear on the list. Our restaurant brands – Red Lobster, Olive Garden, LongHorn Steakhouse, Bahama Breeze, Seasons 52, The Capital Grille, Eddie V's and Yard House – reflect the rich diversity of those who dine with us. Our brands are built on deep insights into what our guests want. For more information, please visit darden.com.
Follow us on Twitter @DardenSustains
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