This is a small tribute to Valencia and its typical paella. The video was recorded the 11th of July 2013 in Puçol (Valencia) and 725 pictures were shot with an interval of 8 secs. (24fps) to record the cooking process of this amazing dish by my cousin Ricardo.
Camera - CANON 600D
Lens - CANON 18-55 mm f3.5-5.6 EF-S
Tripod - Manfrotto MK394-H
Intervalometer - Hongdak RS-60E3
Music: Alison Balsom, Escualo (Astor Piazzolla)
Thanks for watching!
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