Meet CaJohn and Stan.
They're the peanut butter and chocolate of the barbecue world - one goes perfectly with the other. CaJohn's cooking up chili while Stan's smokin' a mean brisket and breast. Ain't nothing better than two great tastes in one convenient location.
What’s their recipe?
Spice it up. Change it up. Make it taste good. Simple as that.
A wry sense of humor, shared work space, and their sweet and spicy customers.
Their latest adventure?
Figuring out whose kitchen utensils are whose.
Where can you find them?
Slicing, dicing, barbecuing and bantering in the south central part of the Market between Heil's Family Deli and Grapes of Mirth.