2 cups of integral flour of wheat
1 water cup
1 cup of stevia
1 teaspoonful of salt
1 teaspoonful of extract of vanilla
3/4 cup of pure cocoa
1/2cup of oil of sunflower
1/2 teaspoonful of chemical yeast (powder to bake)
1/2 cup of nuts
1/2 cup of chips of black chocolate
First, boil a cup of water and ½ Cup flour, moves constantly, until a not very thick paste. you turn off the heat and let cool.
Next, mix the cup of stevia, salt, vanilla, cocoa and oil. Add the flour and water paste, and mix well.
Then, mix in another bowl 1 and ½ cups flour, yeast, nuts and chocolate, and add it to the mixture, beat well until it is well mixed.
Finally, put the oven to 175 ° c. You can use any kind of mold. Enter mold in the oven for 30 minutes, or until when you introduce a knife in the brownie comes out clean.
If you don’t watch your brownies they can burn. Just kidding.
So, I hope you enjoy them.