Goose Island has ramped up production on two yearly releases, Lolita and Juliet, their wine barrel aged Wild Ales. The increase in production also moved the bottles from 22 oz to 750 ml, giving them a look more akin to a wine bottle. Today, Mike and Shane are sampling Juliet which is fermented with wild yeasts and aged in wine barrels with blackberries. While the price was a bit more than we'd like, around $25 for the bottle, if it's soured and in wine barrels, we're all for giving it a fair shake.
Join us this week as we sit down in lovely Fairfax, VA in Mike's new home!
Goose Island Beer Co.
Passion Beer Ratings