SU - Pause function

SU - Pause function

sammic

The “pause” button enables “freezing” the vacuum phase and re-starting from the same point. This is especially useful for marinating different products in a recipe, accelerating the blending or curing of products, flavouring products or tenderising meat.

https://www.sammic.com/catalog/food-preservation/commercial-vacuum-sealer-su

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