This is the video of Richard Battista - Healthy Living and Culinary Expert, Life Coach and Veteran. Richard Battista is always looking for the best ways to help others and goes above and beyond to do so. This video links his knowledge about food and helping others by talking about how Chefs and Restaurants can help greatly in ending hunger in the world. Portion Control in restaurants is extremely important. Chefs are making dishes for one person that could feed two or more. The problem with this is that the excess food is going to waste. There are people around the world who are starving and the fact that so much food in the restaurant industry is being wasted is unacceptable. Richard Battista tells us how we should try and fix this problem in the U.S.
