Filmed at The Convent in San Francisco (August 26th, 2012) during the Urban Eating League's dinner event. It features Chef Chris Tolan as The Convent's cook for the event. The dish featured is a Tempura Eggplant, Sauteed Oysters, Togarashi, Pickled Radish, with chive creme! Congrats to Chris Tolan for winning the most Tastiest & Best Looking Dish Award at UEL August 2012 cookoff! Music by The Coo Coo Birds!!

facebook.com/christopher.tolan
wiggparty.org/uel/
facebook.com/CooCooBirds
coocoobirds.bandcamp.com/

j vimeo.com/49391260

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