Craftsman and Wolves is a contemporary pâtisserie in the mission district of San Francisco. The name is a nod to The craftsman and the numerous challenges that one faces when pursuing their craft. For William Werner, Chef of CAW, the shop is the pursuit of twelve years' experience in restaurants and hotels during which he has refined techniques for pastry and chocolate work, homes in on his presentation style, and expanded his palette of flavors.
Filmed and Edited by Eva Kolenko
Music by Lowercase Noises music.lowercasenoises.com/album/passage
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