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  1. Ensure Readiness for SQF Changes

    55:15

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    Critical changes are coming for food processors with Edition 7 to the SQF certification standards. The revised standards replace Edition 6 on July 1, 2012. This change affects processors in several…

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    • Getting Started With GFSI: Implementation Strategies and Tips

      57:12

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      Once you have selected the best standard or certification scheme for your food processing business, the next challenge is execution. Jeff Chilton, founder of Chilton Consulting Group, will highlight…

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      • Getting Started with Your Food Safety Plan

        54:36

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        An effective food safety plan is essential to the success of any food processor. Former FDA Associate Commissioner of Foods, Dr. David Acheson, will provide guidance on the steps involved in developing,…

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        • Getting Started with GFSI

          56:33

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          Complying with certifications and standards helps food and beverage processors improve performance. The hardest part is just getting started. This one-hour webinar provides everything you need to…

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