• Various sliced fruits and/or dessert treats, for dipping
1. Over low flame, heat cream until warm, but do not bring to a boil.
2. Pour in chocolate while stirring continuously. Mixture will become smooth.
3. Dip with various fruits or dessert treats.
Learn how to make the most scintillating dishes in this mouth-watering, hunger-inducing, diet-defiying food show.
A webisode series featuring simple yet delicious recipes, FOOD PORN is a literal feast for the senses that promises to titillate the most hardened cooks, diehard foodies, or even innocent culinary bystanders.
And the undisputed star of the show? Food, of course. Sensual, sinful jaw-dropping food that you can almost taste in your mouth at the mere sight of it.
Shot in the most provocative fashion, written in the most tantalizing way and anchored with a step-by-step guide on how to whip up the most alluring dishes, the show will have you running to the kitchen in no time, adamantly gasping, "ME want food NOW!!!"
Produced by: Culture Shock Productions
Director: Ronald Rillo
Executive Producer: Charissa Pammit and Rj Precilla
Director of Photography: Mccoy Tarnate
Food Stylist: Aileen Paredes
Cameraman: Glenn Infante
Cameraman: Carlo Lina
Production Designer: Pao Magsaysay
Production Assistant: Michelle
Voice Over Artist: Dan Yusay Harvey
And special thanks to Chef Portia Baluyut for helping create the chocolate fondue.
To be featured on FOOD PORN contact CULTURE SHOCK PRODUCTIONS: