Over the last hundred or so years, the brewing industry in the United States has changed dramatically. From the saloon era through consolidation to today's flourishing craft beer culture, it's been quite a ride. Take a look at how the small brewer is making quite a comeback after nearly a half century of decline.
The introduction segment to the Rare Beer Club video tasting series that I filmed with Michael between 2004 and 2006. Michael tracked down rare and special beers from around the world to feature in the club, many of them unavailable in retail stores, and most in 750 ml. bottles with cork.