1. Ben Tish, head chef of the Salt Yard group, prepares Salt Yard Group's signature dish: courgette flowers stuffed with Monte Enebro cheese and sprinkled with honey.

    Shot at the Opera Tavern grill operatavern.co.uk
    Video and Editing by We Are The Scavengers
    wearethescavengers@gmail.com

    http://WWW.SALTYARD.CO.UK

    # vimeo.com/61004212 Uploaded 333 Plays 0 Comments
  2. Ben Tish, head chef of the Salt Yard group, prepares one of Opera Tavern's signature dishes: Iberico Presa with a sauce made of dark chicken stock, capers, shallots, and lemon, topped with ...shoots

    Shot at the Opera Tavern grill operatavern.co.uk
    Video and Editing by We Are The Scavengers
    wearethescavengers@gmail.com

    http://WWW.SALTYARD.CO.UK

    # vimeo.com/64798723 Uploaded 65 Plays 0 Comments
  3. Ben Tish, head chef of the Salt Yard group, prepares the Opera Tavern signature dish, and one of the best burgers around in London: Iberico pork and foie gras burger with Manchego cheese, red onion marmalade, onion rings and guindilla peppers on the side.

    Shot at the Opera Tavern grill operatavern.co.uk
    Video and Editing by We Are The Scavengers
    wearethescavengers@gmail.com

    http://WWW.SALTYARD.CO.UK

    # vimeo.com/54940182 Uploaded 118 Plays 0 Comments

Salt Yard

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