1. It takes anywhere from 30 minutes to 1 1/2 hours to caramelize onions, heating them on medium high with a little olive oil, and stirring them every few minutes. But the results are worth it. The natural sugars in the onions caramelize as they cook, producing wonderful deep flavors.

    # vimeo.com/2917598 Uploaded 297K Plays 3 Comments
  2. Celebrity Chef David Rocco Creates Chicken Cacciatore with Fresh Tomato Sauce

    # vimeo.com/1608291 Uploaded 7,463 Plays 0 Comments

Food

Dan Guevara

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