1. A visual guide and recipe to making your own Superfood Almond Butter Cups

    Ingredients: Makes about 6 cups
    1/3 Cup Melted Cacao Butter
    3 tbsp Cacao Powder
    1 tbsp Chlorella
    2 tbsp Maca
    1 tbsp Chlorella
    1 tbsp Mesquite
    1 tbsp Lucuma
    1 tbsp Camu Camu
    1 tbsp Raw Honey
    Goji Berries
    Bee Pollen
    Almond butter (or any other nut or seed butter)
    Cupcake Liners
    A pot
    Glass jar

    1. Using a double boiler system pour 2 cups of water into a pot
    2. Take a small glass jar and place it into the water
    3. Heat up the water
    4. Add 1/3 cup of cacao butter pieces to the glass jar
    5. Heat until everything is melted
    6. In a separate bowl, mix together dry superfood ingredients: 3 tbsp cacao, 1 tbsp chlorella, 2 tbsp maca, 1 tbsp chlorella, 1 tbsp mequite, 1 tbsp lucuma, 1 tbsp camu camu, 1 tbsp raw honey
    7. Add hot melted butter to dry ingredients and stir until creamy
    8. Pour about 2-3 tbsp of the mix into the base of a cupcake liners
    9. Put them in the freezer for 10 minutes or until they become hard
    10. Take 1/2-1 tbsp of almond butter (or you can use any other type of nut butter or seed butter) and press down on top of the chocolate base. Then put them back in the freezer for 5 minutes
    11. Pour final top layer of chocolate on yours cups and then back into the freezer until hard
    12. Adorn your cups with Goji berries and Bee Pollen
    13. ENJOY!

    contact me: alexa@superfoodsuperlife.com

    # vimeo.com/71848724 Uploaded 1,481 Plays 2 Comments
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