1. # vimeo.com/142917977 Uploaded 344 Plays 0 Comments
  2. Alain Ducasse's restaurant at the Plaza Athénée has just re-opened. The Chef tells a more personal and radical story, following a path he initiated twenty-five years ago. He introduces a cuisine of naturality, that revolves around three key elements: fish, vegetables and cereals. A healthier, more sustainable and environmentally-conscious approach.

    Director: Simon Pénochet
    Director Of Photography: Yann Tribolle
    Soundman: Julien Ferrente
    Colorist: Yann Tribolle
    Supervising Sound Editor: Les Cosmonotes
    Music: Michel Nassif, Amandine Butterworth, Antoine Chabert
    Label: La Prod Entreprise
    Producer: Pierre Baussaron
    Executive Producer: Martin Zarka

    # vimeo.com/108906437 Uploaded 130K Plays 29 Comments
  3. Produced in 1994 while studying animation at the VCA school of Film and TV, food(for)thought; is an animated short film shot entirely on high band B.V.U video under computer control. Using mainly stop motion techniques the film concerns itself with mass consumerism and the links between food, religion and television. Receiving critical acclaim both locally and internationally the film has screened at several major festivals and won several major awards.

    City of Stuttgart Prize for Animation – Stuttgart International TrikFilm festival, Germany, 1996
    Dendy Australian Short Film Award – Sydney International Film Festival, Australia, 1996
    Certificate of Merit – Chicago International Film Festival, 1996
    Finalist, International Award for Video Art – Germany, 1997
    N.Z. Short film award for Best Animation – Canterbury Short Film & Video Festival, NZ, 1997
    ATOM award for Best Innovative Programme – Australia, 1997
    Film Victoria Prize for most Daring and Innovative Production – Australia, 1995
    Prize for Best [pre production] Animation Script – V.C.A School of Film and TV, 1995.

    animation and sound – daniel crooks
    music – jeremy yuille and tony hansen
    technical assistance – david aroin and ray fenner
    on-line editor – roberto petroni
    sound mix – tim stobart
    associate producer – dennis tupicoff
    writer director editor – daniel crooks

    special thanks to luke slatyer, jeremy yuille and my parents....

    Chicago international Film Festival – 1995
    Sydney International Film Festival – 1995
    Melbourne International Film Festival – 1995
    St Kilda Film Festival – Australia, 1995
    West Australian Film and Video festival – Perth, 1995
    Jump-Cut festival – Perth, 1995
    International Festival of Animated Film Stuttgart – 1996
    Wellington International Film Festival – 1996
    Auckland International Film Festival – 1996
    Canterbury Short Film & Video Festival – New Zealand, 1996
    Christchurch International Film Festival – New Zealand, 1996
    Dunedin International Film Festival – New Zealand, 1996
    2 week season at Victorian State film Theatre – Melbourne, 1996
    Valhalla Cinema – Melbourne, 1996
    Lumiere Cinema – Perth, 1996
    Chauvel Cinema – Sydney, 1996
    International Festival of Animated Film Stuttgart – 2000 [retrospective of past award recipients]
    International Award for Video Art, SudWest 3 and Orf 2 public broadcast – Germany & Austria, 1996
    multiple screenings on Eat Carpet, SBS public broadcast – Australia, 1995-2001
    Foxtel Cable Network – Australia, 1996
    The Best of Eat Carpet, SBS public broadcast – Australia, 1996
    Screensound, sound based group exhibition – Museum of Contemporary Art, Sydney, 1996
    Gaslight Records, shop window screenings – Melbourne, 1997
    Silver Nitrate, film screenings – Melbourne, 1998
    Eat, group exhibition – Museum of Contemporary Art, Sydney, 1998
    Short Cuts, film screenings – Melbourne, 2000

    short synopsis
    Take one fresh clean videotape. Add a few slices of bread, a heaped spoonful of religion and an ample dollup of television. Mix thoroughly and bake on single frame for seven and a half minutes. serve immediately.

    original technical specifictions
    BetaSP + 16mm

    copyright: ©1994 Victorian College of the Arts, School of Film and Television
    distribution: AFI distribution Ltd

    # vimeo.com/64282019 Uploaded 2,632 Plays 0 Comments
  4. Have you ever dreamed, that you're a pasta dish?

    A love story, narrated by a man who dreams that he is a pasta dish.


    Produced by
    AWA Producciones

    In Association with
    Arte comestible
    Pata negra


    Nabilia Gąnem

    Javier Figuera

    Luigi Sciamanna

    Script, Production and Direction
    Clarissa Duque

    Inspired by the poem “Culinary Dreams” of Pedro Mercado

    Associate Producers
    Jey Medina
    Adriana Castillo

    Asistant director
    Maria Ruiz

    Michell Rivas.

    Art Direction
    Glendis Lopez
    Clarissa Duque

    Food Make up
    Adriana Castillo
    Divony Castillo

    Sound Design
    David De Luca

    Eduardo Garcia

    Production Coordinator
    Andreina Salazar

    Field Producer
    Federcia Porte

    Advanced Production
    Raiber Monagas
    Roman Morillo

    Focus Puller
    Pedro Mercado

    Camera Asistant
    Orlando Lobo

    Franklin Campos

    Carlos Manzano

    Dolly Grip
    Hector Sanoja

    Dolly grip aprentince
    Angel Montañoz

    Media Mannager
    David Mosquera

    Still Photography
    Patrick Dolande

    Making of
    Cecilia Almeida

    Glendis Lopez
    Filou Frechou

    Scenography Asistant
    Michell Rivas

    Utility on set
    Luis Frenando Flores

    Make up and Hair
    Joy Rivero

    Clarissa Duque
    Valentina Martinez

    Special Effects of Food
    Jose Alirio Rojas

    Direct Sound
    Daniela Fung

    Rafael Marquina
    Miguel Guerrero

    Kenzo Mijares

    Diana Salazar

    Graffic Design
    Edicson Nieto

    Victoria Galarraga

    Guillermo Londoño
    Jossarat Vlaz
    Sorel Fabiani

    Italian Traduction
    Marco Baldo

    English Traduction
    Lorenzo Duque

    Thanks for the support of
    Pólvora Cine Sonido
    Mr Magenta
    Cerro estudio

    # vimeo.com/121108485 Uploaded 3,472 Plays 10 Comments
  5. A film about three young people becoming professional chefs in a busy Shoreditch kitchen, turning bad attitudes into a brighter futures.

    Shot on the wondrous Arri Amira, this is the first mini-documentary by 3angrymen, produced for Shoreditch Trust to promote their Blue Marble Training project.

    To find out more about the film: http://goo.gl/nUiXCT

    # vimeo.com/133650477 Uploaded

Food Short Films

Im hongjae

Browse This Channel

Shout Box

Heads up: the shoutbox will be retiring soon. It’s tired of working, and can’t wait to relax. You can still send a message to the channel owner, though!

Channels are a simple, beautiful way to showcase and watch videos. Browse more Channels.