Chaire-ANCA TV

  1. Dr. Monique Ferry, researcher at INSERM, Paris, explains what vitamin D is, its roles in the organism and its metabolism. She also clarifies information about the sources and recommended intake of vitamin D

    # vimeo.com/43810718 Uploaded 107 Plays 0 Comments
  2. Lactose intolerance refers to the inability of the body to digest lactose. Virginie Alexandre, PhD at AgroParisTech, explains the mechanism of lactose intolerance, its symptoms on the organism and the positive impact of dairy products consumption as a solution.

    # vimeo.com/50618638 Uploaded 81 Plays 0 Comments
  3. Jean-Pierre Corbeau, Professor of Sociology Applied to Food at the University of Tours, talks about the relationship between food and aging. He describes the specificity of the dietary behavior of the "young elderly" (55-70 years old) and explains the impact of food pleasure, conviviality and intergenerational support on their food intake

    # vimeo.com/43117083 Uploaded 73 Plays 0 Comments
  4. Natalie Rigal, psychology lecturer at the University of Nanterre and specialist in child eating behavior, describes the unique characteristics of this age group in term of food consumption. She gives recommendations to control the quality and the quantity of food given and explains the importance of the environment

    # vimeo.com/43117085 Uploaded 118 Plays 0 Comments
  5. Daniel Tomé, Professor at AgroParisTech, explains what protein is, how it is assimilated by our bodies, and finally describes what a quality intake of protein means.

    # vimeo.com/43115067 Uploaded 66 Plays 0 Comments

Chaire-ANCA TV

Chaire ANCA Plus

Browse This Channel

Shout Box

Heads up: the shoutbox will be retiring soon. It’s tired of working, and can’t wait to relax. You can still send a message to the channel owner, though!

Channels are a simple, beautiful way to showcase and watch videos. Browse more Channels.