This months event is an interview with Executive Director of The Kitchen COOP Jeff Greenberg.
Michael Brownlee from Local Food Shift discusses with Jeff how this innovative idea helps small food companies become profitable, effective organizations.
Local food Shift interview at the Kitchen COOP 11-8-13
from Michael Brownlee
LYONS FARMETTE Visit & Interview
5 13,2013 Part one of "Making Local Food Work."
5 13, 2013 Part two of "Making Local Food Work."
13,2013 Introduction Michael Brownlee
TC PT 4
TC PT 3
TC PT 2
Local Food Shift Group is working to localize our food supply.
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