1. Based on Michael Pollan's talk "Food Rules" given at the RSA, this animation was created in the context of the RSA/Nominet Trust film competition. Using a mixture of stop-motion and compositing, our aim and challenge was to convey the topic in a visually interesting way using a variety of different food products. We made a little table top set up at home and worked on this a little over three weeks.

    Here are also some photos of Michael Pollan's Food Rules in the making
    http://www.flickr.com/photos/horror_vacui/sets/72157629336379435/

    # vimeo.com/35444471 Uploaded 271K Plays 48 Comments
  2. EAT

    3 guys, 44 days, 11 countries, 18 flights, 38 thousand miles, an exploding volcano, 2 cameras and almost a terabyte of footage... all to turn 3 ambitious linear concepts based on movement, learning and food ....into 3 beautiful and hopefully compelling short films.....

    = a trip of a lifetime.

    move, eat, learn

    For updates and sneak peeks at upcoming projects please feel free to follow me on facebook and instagram
    facebook.com/pages/Rick-Mereki/277839202256508
    instagram.com/rickmereki

    Rick Mereki : Director, producer, additional camera and editing
    Tim White : DOP, producer, primary editing, sound
    Andrew Lees : Actor, mover, groover

    These films were commissioned by STA Travel Australia: youtube.com/watch?v=EcOgjrRWx_Q

    Thanks heaps to Adam Fyfe, Brendan, Simon and Crissy at STA.

    All Music composed and performed by Kelsey James (kelseyanne.james@gmail.com)
    Soundtrack available here:
    itunes.apple.com/au/album/fall-to-eat-soundtrack-single/id456118539

    Music Recorded and mixed by Jake Phillips

    Colour Grade : Edel Rafferty and Roslyn Di sisto
    Online Edit : Peter Mirecki

    Assistance in titles and production design : Lee Gingold, Jason Milden, Rohan Newman

    Big Ups to Michelle, Kiri, Renee, Hana, Andre, Ross, Bernie & Julie for your patience and support and awesomeness.....

    Huge Thanks to :
    Marco, Juliana and Julio at GAP Argentina and Peru
    Ariana Cardenas, Toni Figuera and cooltra scooters in Barcelona,
    Abete Zanetti Glass blowing school, Murano, Venice (abatezanetti.it)
    Annabel, Rosario and Carolina (Pitu) in France
    Juane and Andrea from the Princeca Insolenta hostel in Chile

    Thank you all for your kind words and encouragement. The response has been phenomenal and overwhelming. We never thought this little project would reach out to so many people. x

    # vimeo.com/27243869 Uploaded 4.5M Plays 608 Comments
  3. This clip from SAMSARA showing food production and consumption has been getting a lot of attention! Music by Lisa Gerrard and Marcello de Francisci. For full credits and more information on SAMSARA please visit barakasamsara.com.

    We'd love for you to watch the whole film: SAMSARA is available on DVD and Blu-ray, as well as On Demand from Amazon, ITunes and Netflix and just recently made #1 on Cinefix's top 10 list of the most beautiful movies of all time (youtube.com/watch?v=kj73aDoeFdk).

    A note from SAMSARA producer Mark Magidson:
    "We are happy this clip has struck a chord with so many people, and we hope that the interest in this clip will lead viewers to see SAMSARA in its entirety. This clip represents only 6 minutes from a 100 minute long film, which was photographed in 25 countries and explores many other diverse aspects of the human experience. We would love for viewers to experience SAMSARA as a whole."

    # vimeo.com/73234721 Uploaded 17.8M Plays 158 Comments
  4. SAVEUR magazine's Executive Food Editor, Todd Coleman, shows you how to peel a whole head of garlic in less than ten seconds. (It's kind of amazing.)

    For more tips and tricks, visit http://www.saveur.com. Have a question? Email the testkitchen@saveur.com.

    Directed by Alex Lisowski, http://www.alexlisowski.com. Edited by Laura Tomaselli, http://lauratomaselli.com.

    # vimeo.com/29605182 Uploaded 4.6M Plays 102 Comments
  5. One of our most recent shoots, titled Breakfast Interrupted, is now live for your viewing pleasure. Shot primarily with the Phantom HD Gold at 1000fps, the piece is designed to showcase food in a beautiful and unusual way.

    The idea was brought to us by our friends at marlinnetwork.com, for their annual breakfast event.

    More at our blog: brutonstroube.com/blog.aspx?post=122

    ©2011 brutonstroube.com

    # vimeo.com/22469541 Uploaded 1.8M Plays 183 Comments

Food Zed TV

Zed Productions Plus

All about food. How we eat it, where we eat it and how we make it. Food stories from around the world that blend in history and culture.

Browse This Channel

Shout Box

Heads up: the shoutbox will be retiring soon. It’s tired of working, and can’t wait to relax. You can still send a message to the channel owner, though!

Channels are a simple, beautiful way to showcase and watch videos. Browse more Channels.