Mercadito Hospitality

Chicago, New York, Miami

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Mercadito Hospitality has grown from their first New York City location in 2004 to become a renowned restaurant group specializing in Latin American cuisine. The popularity of these restaurants can be attributed to the innovative interpretations of traditional Mexican cooking created by Chef Patricio Sandoval, and their partnership with renowned beverage consultants Tippling Bros., who add creativity to their beverage programs by merging complex flavors, drinkability and the unexpected.

The group currently owns and operates four acclaimed restaurants: Mercadito and Mercadito Grove in New York City, Mercadito in Chicago, and Mercadito in Miami. They also own and operate Double A, an intimate, exclusive cocktail lounge located beneath Mercadito in Chicago. Tavernita Chicago will be opening in the summer and Tavernita Miami this fall. For additional information, please visit, and

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  1. Drew Templeton