1. East Lansing Food Co-op TV Ep. 30: Foodshed Farm

    27:30

    from Lansing Public Media / Added

    52 Plays / / 0 Comments

    Spend a few days with Denae Friedheim, owner of Foodshed Farm. Learn more about what it's like to operate a small organic farm, why Denae is passionate about farming, and hear first hand from the propagation manager of MSU's Student Organic Farm what's involved with becoming a certified organic grower.

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    • East Lansing Food Co-op TV Ep. 29: Capital Area Local First

      27:00

      from Lansing Public Media / Added

      5 Plays / / 0 Comments

      Lansing is poised to do great things! Join local entrepreneur Terry Link and friends as they explain the value of doing business locally, and how it can be advantageous for a small business or start-up to align themselves with a support group like Capital Area Local First.

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      • East Lansing Food Co-op TV Ep. 31: The Garden Project

        39:00

        from Lansing Public Media / Added

        8 Plays / / 0 Comments

        The Ingham County Land Bank is one of several groups here in Lansing, MI working to address the issues that surround sustainable local food production, and they accomplish this in a variety of ways. Whether through partnering with the Greater Lansing Food Bank and the Lansing Roots program, or helping to repurpose flood plain land into urban gardens, the ICLB's Garden Project is all about finding new ways to empower local folks through settings that encourage locally-based food production. In some cases, these urban gardens exist in what was formerly designated a food desert, and as such, the Garden Project is also working to alleviate issues of local food justice. Join me as I spend a couple days with a few of the folks that have helped make the Garden Project what it is today!

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        • East Lansing Food Co-op TV Ep. 28: Best of 2012

          27:00

          from Lansing Public Media / Added

          3 Plays / / 0 Comments

          Join us for a trip down memory lane as we look at some of the most noteworthy highlights of the 2012 season.

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          • East Lansing Food Co-op TV Ep. 27: The Art of Local Sustainability

            27:00

            from Lansing Public Media / Added

            4 Plays / / 0 Comments

            Roy Saper, owner of Saper Galleries in East Lansing, MI talks about the importance of doing business locally, and how that ties into the bigger picture of sustainability. Creative, innovative, and entrepreneurial, Roy shares his thoughts on how art might hold some of the answers to the questions we're dealing with as a culture.

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            • East Lansing Food Co-op TV Ep. 26: The Plant Professionals

              13:24

              from Lansing Public Media / Added

              8 Plays / / 0 Comments

              Meet Kathy Valentine. She got her start in horticulture at Michigan State University over 30 years ago. Hear her story, and learn more about what it's like to operate a small local business in Lansing, Michigan.

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              • East Lansing Food Co-op TV Ep. 25: Fair Trade: Kirabo

                14:00

                from Lansing Public Media / Added

                19 Plays / / 0 Comments

                Visit East Lansing's Kirabo and listen to manager Gail Catron as she explains the importance of fair trade. Learn more about how supporting local here, can help to support localities elsewhere through fair trade practices.

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                • East Lansing Food Co-op TV Ep. 24: The Soup Spoon Cafe

                  13:00

                  from Lansing Public Media / Added

                  5 Plays / / 0 Comments

                  Visit one of Lansing's favorite artisan eateries and meet its founder chef Nick Gavrilides. Hear Nick's food philosophy, and learn more about the value of supporting local businesses.

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                  • East Lansing Food Co-op TV Ep. 23

                    27:00

                    from Lansing Public Media / Added

                    17 Plays / / 0 Comments

                    Join Purity Food's Don Stinchcomb and Torye Santucci as they discuss the value of supporting ancient grains, and adding whole natural foods back into our diets. Learn more about GMO wheat, and how supporting the cultivation of ancient grains can help to delay its future release into the food supply.

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                    • East Lansing Food Co-op TV Ep. 22

                      26:00

                      from Lansing Public Media / Added

                      2 Plays / / 0 Comments

                      Watch as Aimee West demonstrates how to make a delicious gluten-free carrot chai bread.

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