1. This Week's Video: March 2012 at Joseph Leonard

    03:45

    from Underground Food Collective / Added

    1,094 Plays / / 0 Comments

    In March of this year, we were lucky enough to work with the staff and crew at Joseph Leonard to put on three dinners inside their beautiful space in Manhattan. Song: Lighthouse by Patrick Watson ^this album is incredible.

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    • Matambre

      02:26

      from Underground Food Collective / Added

      2,009 Plays / / 0 Comments

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      • Sauerkraut

        01:04

        from Underground Food Collective / Added

        937 Plays / / 0 Comments

        Sauerkraut is pretty much a one step process.

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        • Morel Pheasant Sausage

          03:24

          from Underground Food Collective / Added

          1,371 Plays / / 1 Comment

          A dramatic production that showcases the making of our morel pheasant sausage, one of the (likely) first options to be offered at Forequarter. Song: Playtime by Young Man.

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          • Mixing Policy and Entrepreneurship: A Recipe for Success

            58:37

            from UW La Follette / Added

            9 Plays / / 0 Comments

            Before he finished his MPA in 2011, Jonny Hunter had already founded the Underground Food Collective, a loose collection of like-minded foodies who ran a catering company that specialized in menus relying on organic produce and regional sourcing. He opened the Underground Kitchen in fall 2010, perfecting what reviewers called “an exciting, coherent menu that veered between house-butchered and -cured meats and a vegecentric approach that felt entirely fresh.” Less than a year later, the restaurant was destroyed by fire, and Jonny and his friends have had to re-invent their work. Jonny describes how his policy degree has helped him overcome these obstacles and succeed as an entrepreneur.

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            • Gnocchi

              02:47

              from Underground Food Collective / Added

              5,541 Plays / / 4 Comments

              making gnocchi is a great thing to work on getting good at. music: Louis Prima and Phil Harris, "I Wan'na Be Like You"

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              • Worcestershire Sauce

                01:39

                from Underground Food Collective / Added

                1,080 Plays / / 0 Comments

                Sam makes a batch. Song: Gorillaz - Kids with Guns (Hot Chip remix) ^^listen to the full song somewhere. it's good.

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                • Gittin' Goats

                  01:01:31

                  from Underground Food Collective / Added

                  581 Plays / / 1 Comment

                  Another part of the Skinny Pete series

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                  • This Week's Video: pig face

                    02:34

                    from Underground Food Collective / Added

                    713 Plays / / 1 Comment

                    We used the meat from pig head in our soup in New York. This is how we prepped it.

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                    • Tapping Maple Syrup

                      02:58

                      from Underground Food Collective / Added

                      983 Plays / / 1 Comment

                      We tapped maple! On the menu: traditional sugar shack pancakes, foie gras and maple syrup. songs from Bambi Motion Picture Soundtrack

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