1. Meet & Greet with Bram Govaerts

    03:13

    from KAURI - Business & Society / Added

    118 Plays / / 0 Comments

    Belgian bio-engineer Bram Govaerts is running a cutting edge research project on sustainable farming in Mexico with the non-profit CIMMYT. On the 18th of September, KAURI-members gathered with Bram to exchange points of view on the future of sustainable agriculture. The meeting was preceded by a visit to the biodynamic farm Akelei in Heist-op-den-Berg. Visit www.kauri.be for more info on our activities.

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    • Tea Air Layering - Propagation

      00:55

      from Tealet / Added

      Mike Longo of Onomea Tea explains the process of propagation that they use most, air layering. https://www.tealet.com/grower/profile/12

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      • Cultivation

        11:10

        from Sam Burbank / Added

        118 Plays / / 0 Comments

        I am currently a second year junior at The Hotchkiss School and for my final project in AP Environmental Science, I decided to make a short documentary film. Fairfield Farm is located on my school's campus and, although I had visited before I never really knew very much about it. The Fairfield Farm Ecosystems and Adventure Team (FFEAT) is a co-curricular option Hotchkiss students can choose as their after-school activity. This program gives students the opportunity to go to the farm after school and work in a varying number of ways with farm staff and ultimately help contribute to our environment and community. What I was most interested about F.F.E.A.T, was what people thought they gained from working on the farm and I ended up interviewing two faculty that are directly involved with the program.

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        • Sindh Sugarcane Harvesting 2013-14

          01:41

          from Pakistan Agriculture Research / Added

          118 Plays / / 0 Comments

          Sindh Sugarcane Harvesting video for the season 2013-14.

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          • Agricultural and Woody Biomass – Contrasts and Comparisons

            01:13:52

            from Biomass Thermal Energy Council / Added

            118 Plays / / 0 Comments

            Though many people are familiar with wood for thermal energy, agricultural residues and energy crops present another feedstock source for continued growth of the biomass thermal market. This webinar will examine the similarities and differences between woody and non-woody biomass with regards to supply, feedstock processing, and combustion. Additionally, the webinar will identify opportunities and challenges for expanding agricultural biomass to new markets and end users. Hear from three speakers as they share research and first-hand experience highlighting the similarities and differences of between woody and agricultural biomass for thermal applications. This is the ninth webinar in a 14-part series hosted by the Biomass Thermal Energy Council (BTEC), and funded in part by the Forest Service's Wood Education and Resource Center (WERC).

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            • Les Cochons 7 : On nous prend pour des jambons !

              02:45

              from Madre Tierra / Added

              118 Plays / / 0 Comments

              Episode de 2 m 40 dans lequel on apprend le secret de la saumure pour réaliser le jambon fumé. Charlotte en lisant la presse découvre l'affaire Findus. Elle en conclut avec humour que le plus important dans l'alimentation que l'on consomme n'est pas le choix d'être végétarien ou omnivore mais de savoir quelle est la provenance de ce que l'on mange et comment cela a été produit. Charlotte montre l'importance de l'hygiène lorsque l'on travaille la viande et les avantages de la mise sous-vide avant la congélation. On nous prend pour des jambons, expression française qui signifie : on nous prend pour des C...

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              • ON THE BENCH

                18:29

                from Michael Brown / Added

                A haphazard audio recording of an equally haphazard conversation leads to an unexpected encounter between two generations and – through bakery and farming tradition via kidney stones to mating issues – an unusual summary of the times we live in. This is a faithful adaptation of a conversation that actually took place and was visually re-enacted in it's original German language version "Deutsche Bank".

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                • Bill Drayton at 2009 Changemaker Campus Commencement

                  13:25

                  from AshokaU / Added

                  117 Plays / / 0 Comments

                  Bill describes the historical significance of social entrepreneurship and the importance of university campuses in leading the movement.

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                  • Gebisa Ejeta - "Can Science and Technology Secure Global Food Resources?"

                    03:58

                    from Communication Leadership / Added

                    117 Plays / / 0 Comments

                    Strained natural systems combined with more and more people bring us to a new era of global food crisis. Gebisa Ejeta argues we must embrace integrative and interdisciplinary approaches in creating holistic and scientific solutions to avert catastrophic food insecurity. 'Food: Eating Your Environment' is the UW's premier lecture series of the year. Speakers will touch on all things food related—from field to kitchen, and spanning the globe from Seattle to Sub-Saharan Africa. Join public intellectuals and practitioners with a wide variety of expertise as we collectively explore the most personal yet public resource relevant in our world: food. Hosted By: UW College of the Environment, UW Graduate School and UW Alumni Association

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                    • Greenwood Management - Fazenda Santa Maria I & II.

                      03:24

                      from Greenwood Management / Added

                      117 Plays / / 0 Comments

                      This is one of Greenwood Management's forestry projects situated in the state of Bahia, Brazil. This aerial footage shows both the front and rear parts of the property, with the majority of the property established with eucalyptus and acacia forestry crops. Fazenda Santa Maria, among other forestry project sites, is owned and operated by Greenwood Management and are currently undergoing independent valuation of each property. With roughly 5,000 hectares of forestry plantation under management, Greenwood Management has established itself as one of the largest forest operators in the region. The company is in the process of further expanding the company's forestry investment projects by acquiring a further 3,000 hectares of barren land for the establishment of farm forestry crops. Currently Greenwood Management have some of the best forest plantations established in the region due to continued research and development with the help of strategic partnerships with European and Brazilian Universities and specialist plantation forestry companies. The company's first commercial thinning is this year (2014) and it is expected that Greenwood will continue to develop its activities further as the forestry projects progress. Greenwood Management also operate sizable plantation forestry projects in Canada. These sites in Canada focus on the production and sale of Christmas trees in the region. According to independent reports Greenwood Management will account for approximately 10% of the New Brunswick Canadian Christmas tree production, and by the year 2018 Greenwood Management should be responsible for around 6% of the region's Christmas tree sales. Any questions? http://greenwood-management.com/contact-us/ Want a free info pack? http://tinyurl.com/freeinfopack More photo and video updates? http://www.flickr.com/photos/greenwood-management/

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