1. Cook it Raw (Charleston)

    30:30

    from The Perennial Plate / Added

    27.4K Plays / / 10 Comments

    Cook it Raw is a gathering of avant-garde chefs and traditional food producers to explore the possibilities of cuisine; addressing innovation on the plate, while also looking at environmental, social, and cultural issues. This film documents the 6th such event to date, it took place over 10 days in Charleston South Carolina and culminated in a small dinner and a giant BBQ. For more information visit: www.cookitraw.org Filmed and edited by: www.theperennialplate.com Music drawn from Fire in My Bones: http://www.tompkinssquare.com/fire_in_my_bones.html and Orange Mighty Trio: http://www.orangemightytrio.com/

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    • Cook It Raw (Charleston) Trailer

      04:01

      from The Perennial Plate / Added

      22.4K Plays / / 9 Comments

      In October of 2013, a group of the world's best chefs came together in Charleston SC to discover, collaborate, get inspired and of course cook. They spent a week hunting, fishing and foraging in the "low country". This is the trailer for the forthcoming film to be released in early 2014. For more information visit: www.cookitraw.org Film made in collaboration with: www.theperennialplate.com Music: "As Animal" by www.spiritsoftheredcity.com/ Filmed on 5d Mar iii w f/2.8 16-36, 24-70, 70-200 The gathering was made possible with the generous support of: www.lecreuset.com www.brevilleusa.com www.middletonplace.org/ www.makersmark.com www.williams-sonoma.com cover photo by: www.emiliebaltz.com/

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      • Alessandro Porcelli for CIR SC

        07:20

        from GoodFoodRevolution / Added

        54 Plays / / 0 Comments

        Alessandro Porcelli talks to Good Food Revolution's Malcolm Jolley about Cook It Raw and it's upcoming event, BBQ Perspectives, featuring Sean Brock and dozens of top chefs from around the world in Charleston, South Carolina.

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        • Alessandro Porcelli

          18:54

          from GoodFoodRevolution / Added

          59 Plays / / 0 Comments

          Cook It Raw founder, and Terroir 2013 delegate, Alessandro Porcelli talks to Arlene Stein and Malcolm Jolley in a Google+ Hangout.

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          • Skuespilhuset 2008 by Andrea Petrini

            15:44

            from Stefano Dal Secco / Added

            83 Plays / / 0 Comments

            A report made by Andrea Petrini regarding the Events of summer 2008 at Copenhagen about the Nordic Food movement. Audio in ITALIAN.

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