1. Wine Review: 2010 Chateau de Rochemorin, Pessac-Leognan

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    Wine Review: 2010 Chateau de Rochemorin, Pessac-Leognan [http://bit.ly/ChateaudeRochemorin] TASTING NOTE Our Wine Buff Sam Klingberg is tasting the 2010 Chateau de Rochemorin, Pessac-Leognan, from the 2013 Today's Bordeaux selection. A smooth, oaky wine with notes of mint, cherries and licorice with a delicate nose. This wine pairs well with: Blackened Chicken, Carbonara, Filet, Lamb, Pork Chops with Red Pepper, Smoked Meats GRAPES 60% Cabernet Sauvignon, 40% Merlot If you enjoyed this video, subscribe to our channel and sign up for our free monthly newsletter to receive invitations to tasting and social events, wine recommendations, and wine tasting tips and advices: http://www.bordeaux.com Thanks for watching! Facebook: https://www.facebook.com/bordeauxwine Twitter: https://twitter.com/bordeauxwines Instagram: http://instagram.com/bordeauxwines Google +: https://plus.google.com/106502510763989318932/posts

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    • Wine Review: 2010 Barton & Guestier Passeport, Sauternes

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      Wine Review: 2010 Barton & Guestier Passeport, Sauternes [http://bit.ly/BartonGuestierSauternes] TASTING NOTE Our Wine Buff Sam Klingberg is tasting the 2010 Barton & Guestier Passeport, Sauternes, from the 2013 Today's Bordeaux selection. A toasty nose with a mineral character and notes of melon, pineapple, marmalade, and orange. This wine pairs well with: Caramel Bananas Foster, Cheese, Foie Gras, Nuts, Orange Crême Bruleé, Orange Sherbert GRAPES 80% Sémillon, 20% Sauvignon Blanc If you enjoyed this video, subscribe to our channel and sign up for our free monthly newsletter to receive invitations to tasting and social events, wine recommendations, and wine tasting tips and advices: http://www.bordeaux.com Thanks for watching! Find and follow us on social for more information on Bordeaux! Facebook: https://www.facebook.com/bordeauxwine Twitter: https://twitter.com/bordeauxwines Instagram: http://instagram.com/bordeauxwines Google +: https://plus.google.com/106502510763989318932/posts

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      • Wine Review: 2012 White Mouton Cadet, Bordeaux

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        Wine Review: 2012 White Mouton Cadet, Bordeaux [http://bit.ly/MoutonCadetBlanc] TASTING NOTE Our Guest Juror Mindy Joyce is tasting the 2012 white Mouton Cadet, Bordeaux, from the 2013 Today's Bordeaux selection. Tropical, fresh and youthful with a clean palate of floral and citrus notes and hints of peach, apricot, plum, kumquat and a touch of honey. This wine pairs well with: Fish Tacos, Green Salad, Grilled Chicken Breast, Grilled Scallops, Herbed Whole Fish, Salad, Shrimp, Tomatoes GRAPES 60% Sauvignon Blanc, 30% Sémillon, 10% Muscadelle If you enjoyed this video, subscribe to our channel and sign up for our free monthly newsletter to receive invitations to tasting and social events, wine recommendations, and wine tasting tips and advices: http://www.bordeaux.com Thanks for watching! Find and follow us on social for more information on Bordeaux! Facebook: https://www.facebook.com/bordeauxwine Twitter: https://twitter.com/bordeauxwines Instagram: http://instagram.com/bordeauxwines Google +: https://plus.google.com/106502510763989318932/posts

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        • Wine Review: 2012 Chateau Laubes, Bordeaux

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          Wine Review: 2012 Chateau Laubes, Bordeaux [http://bit.ly/ChateauLaubes] TASTING NOTE Our Guest Juror Mindy Joyce is tasting the 2012 Chateau Laubes, Bordeaux, from the 2013 Today's Bordeaux selection. An elegant and fruity wine with hints of citrus, jalapeño and a slight touch of oak. This wine pairs well with: Oysters, Salad, Scallops, Seafood, Spicy Salmon, Sushi GRAPES 100% Sauvignon If you enjoyed this video, subscribe to our channel and sign up for our free monthly newsletter to receive invitations to tasting and social events, wine recommendations, and wine tasting tips and advices: http://www.bordeaux.com Thanks for watching! Facebook: https://www.facebook.com/bordeauxwine Twitter: https://twitter.com/bordeauxwines Instagram: http://instagram.com/bordeauxwines Google +: https://plus.google.com/106502510763989318932/posts

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          • Wine Review: 2011 White Vieux Chateau Gaubert, Graves

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            Wine Review: 2011 White Vieux Chateau Gaubert, Graves [http://bit.ly/VieuxChateauGaubertBlanc] TASTING NOTE Our Guest Juror Mindy Joyce is tasting the 2011 white Vieux Chateau Gaubert, Graves, from the 2013 Today's Bordeaux selection. A tropical nose and a lean palate comprised of citrus and floral notes with hints of peach, apricot, lemon, bitter apple, and vanilla with a smooth, clean finish. This wine pairs well with: Ceviche, Chèvre, Lobster, Seafood, Thai Summer Rolls GRAPES 50% Sémillion, 50% Sauvignon Blanc If you enjoyed this video, subscribe to our channel and sign up for our free monthly newsletter to receive invitations to tasting and social events, wine recommendations, and wine tasting tips and advices: http://www.bordeaux.com Thanks for watching! Find and follow us on social for more information on Bordeaux! Facebook: https://www.facebook.com/bordeauxwine Twitter: https://twitter.com/bordeauxwines Instagram: http://instagram.com/bordeauxwines Google +: https://plus.google.com/106502510763989318932/posts

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            • Wine Review: 2012 White Chateau Haut Selve,Graves

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              Wine Review: 2012 White Chateau Haut Selve,Graves [http://bit.ly/ChateauHautSelveBlanc TASTING NOTE Our Wine Buff Mindy Joyce is tasting the 2012 white Chateau Haut Selve, Graves, from the 2013 Today's Bordeaux selection. A refreshing, crisp wine with a round texture and a lush palate containing floral notes and hints of honey, mineral, tropical fruit, almond and apple. This wine pairs well with: Cheese Plate, Chicken Liver Mousse, Gnocchi, Grilled Scallops, Oysters, Rillettes, Seafood, Shellfish GRAPES 50% Sauvignon Blanc, 40% Sémillon, 10% Sauvignon Gris If you enjoyed this video, subscribe to our channel and sign up for our free monthly newsletter to receive invitations to tasting and social events, wine recommendations, and wine tasting tips and advices: http://www.bordeaux.com Thanks for watching! Facebook: https://www.facebook.com/bordeauxwine Twitter: https://twitter.com/bordeauxwines Instagram: http://instagram.com/bordeauxwines Google +: https://plus.google.com/106502510763989318932/posts

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              • Wine Review: 2012 Chateau Fonfroide, Bordeaux

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                Wine Review: 2012 Chateau Fonfroide, Bordeaux [http://bit.ly/ChateauFonfroide] TASTING NOTE Our Guest Juror Mindy Joyce is tasting the 2012 Chateau Fonfroide, Bordeaux, from the 2013 Today's Bordeaux selection. A floral and soft fruit nose with notes of pear, nectarine, peach, orange blossom and citrus on the palate. This wine pairs well with: Fish Tacos, Fresh Vegetables, Frisée, Oysters, Raw Bar, Salad, Seared Scallops, Shrimp Scampi, Smoked Salmon Salad, Tilapia GRAPES 76% Sémillon, 18% Sauvignon, 4% Muscadelle, 2% Colombard. If you enjoyed this video, subscribe to our channel and sign up for our free monthly newsletter to receive invitations to tasting and social events, wine recommendations, and wine tasting tips and advices: http://www.bordeaux.com Thanks for watching! Facebook: https://www.facebook.com/bordeauxwine Twitter: https://twitter.com/bordeauxwines Instagram: http://instagram.com/bordeauxwines Google +: https://plus.google.com/106502510763989318932/posts

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                • Wine Review: 2012 Chateau de Beauregard-Ducourt, Entre-Deux-Mers

                  01:28

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                  Wine Review: 2012 Chateau de Beauregard-Ducourt, Entre-Deux-Mers [http://bit.ly/ChateaudeBeauregardDucourt] TASTING NOTE Our Guest Juror Mindy Joyce is tasting the 2012 Chateau de Beauregard-Ducourt, Entre-Deux-Mers, from the 2013 Today's Bordeaux selection. A fresh, floral and well-balanced wine with a light creamy quality to its flavors. Hints of rosemary, basil and honeysuckle with a lime zest character.. This wine pairs well with: Bacon, Grits, Olives, Oysters, Pasta with Lemon and Parsley, Salads, Scallops, Seafood GRAPES 80% Sauvignon Blanc, 20% Sémillon If you enjoyed this video, subscribe to our channel and sign up for our free monthly newsletter to receive invitations to tasting and social events, wine recommendations, and wine tasting tips and advices: http://www.bordeaux.com Thanks for watching! Facebook: https://www.facebook.com/bordeauxwine Twitter: https://twitter.com/bordeauxwines Instagram: http://instagram.com/bordeauxwines Google +: https://plus.google.com/106502510763989318932/posts

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                  • Wine Review: 2012 Chateau Ballan-Larquette Rose, Bordeaux

                    01:39

                    from Bordeaux Wine / Added

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                    Wine Review: 2012 Chateau Ballan-Larquette Rose, Bordeaux [http://bit.ly/ChateauBallanLarquetteRose] TASTING NOTE Our Guest Juror Mindy Joyce is tasting the 2012 Chateau Ballan-Larquette, Bordeaux, from the 2013 Today's Bordeaux selection. A sweet and juicy wine with a pear nose and floral notes on the palate. This wine pairs well with: Baba Ganoush, Ceviche, Chicken, Cold Couscous Salad with Feta, Hummus, Pork, Salad, Shrimp Skewers with Olive Oil, Thyme, and Garlic, Spring Rolls, Thai Salad GRAPES 50% Cabernet Sauvignon, 35% Merlot, 15% Cabernet Franc If you enjoyed this video, subscribe to our channel and sign up for our free monthly newsletter to receive invitations to tasting and social events, wine recommendations, and wine tasting tips and advices: http://www.bordeaux.com Thanks for watching! Facebook: https://www.facebook.com/bordeauxwine Twitter: https://twitter.com/bordeauxwines Instagram: http://instagram.com/bordeauxwines Google +: https://plus.google.com/106502510763989318932/posts

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                    • Wine Review: 2012 Chateau Ballan-Larquette, Bordeaux

                      02:00

                      from Bordeaux Wine / Added

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                      Wine Review: 2012 Chateau Ballan-Larquette, Bordeaux http://bit.ly/BallanLarquetteBlanc TASTING NOTE Our Today's Bordeaux Guest Juror Mindy Joyce is tasting the 2012 Chateau Ballan-Larquette, Bordeaux, from the 2013 Today's Bordeaux selection. A lush wine with notes of beautifully ripe fruit and complex flavors of spice, lavender, berries, oak and vanilla. This wine pairs well with: Carribean Dishes, Ceviches, Seafood, Steamed Lobster, Thai Spring Roll GRAPES 50% Sauvignon, 50% Sémillion If you enjoyed this video, subscribe to our channel and sign up for our free monthly newsletter to receive invitations to tasting and social events, wine recommendations, and wine tasting tips and advices: http://www.bordeaux.com Thanks for watching! Facebook: https://www.facebook.com/bordeauxwine Twitter: https://twitter.com/bordeauxwines Instagram: http://instagram.com/bordeauxwines Google +: https://plus.google.com/106502510763989318932/posts

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