1. ABC...Anything But Chardonnay? We Beg to Differ...

    11:13

    from French Oak TV / Added

    71 Plays / / 0 Comments

    Have you ever heard of the acronym "ABC" as meaning "Anything But Chardonnay"? We decide to set the record straight as Summer hosts Jo-Ann Ross in the studio to illuminate even those that are less than enthused about Chardonnay... Jo-Ann is a Certified Specialist of Wine (CSW) and an expert wine educator. She effortlessly strides through the history and background of this varietal and offers some excellent examples and wonderful pairing ideas. We were left with a great respect and appreciation for the grape...and quite eager for a glass!

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    • A Bunch Of Wine And A Guest - Episode #425

      32:33

      from WineLibraryTV / Added

      6 Plays / / 0 Comments

      Gary tastes through a whole bunch of wine today with a special guest.

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      • Abuse Against Aqua (60 second cut)

        01:00

        from The Chardonnay Club / Added

        40 Plays / / 0 Comments

        A community service announcement promoting water conservation in Brisbane, Australia. The community service announcement is a parody of a series of prominent Australian Government community service announcements. A production by The Chardonnay Club.

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        • Abuse Against Aqua (30 second cut)

          00:30

          from The Chardonnay Club / Added

          57 Plays / / 0 Comments

          A community service announcement promoting water conservation in Brisbane, Australia. The community service announcement is a parody of a series of prominent Australian Government community service announcements. A production by The Chardonnay Club.

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          • A “cool” wine tasting

            02:40

            from VIINI / Added

            769 Plays / / 0 Comments

            Arto and Ilkka go fresh and taste some wines from Southern France.

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            • Adrien Roux -Parte I: Chablis, El laberinto del Chardonnay

              05:37

              from Vinicast / Added

              208 Plays / / 0 Comments

              Adrien Roux llegó por su propia elección y esfuerzo al universo del vino, y hoy trabaja en su pequeño viñedo de 1,3 hectáreas en la región de Chablis, en la Borgoña. El viñatero, de 34 años, tiene un enfoque particular que solo procura autenticidad, sin caer en categorías, grupos o revoluciones.

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              • Adrien Roux -Parte III: Agricultor Siglo XXI

                03:21

                from Vinicast / Added

                111 Plays / / 0 Comments

                Adrien Roux llegó por su propia elección y esfuerzo al universo del vino, y hoy trabaja en su pequeño viñedo de 1,3 hectáreas en la región de Chablis, en la Borgoña. El viñatero, de 34 años, tiene un enfoque particular que solo procura autenticidad, sin caer en categorías, grupos o revoluciones. “Hay muchos jóvenes viticultores que están trabajando como se hacia antes. Antes de que se abusará de los químicos y de las soluciones que resuelven problemas de viñedo en la bodega”, dice Adrien Roux sobre el perfil del agricultor del Siglo XXI.

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                • Adrien Roux -Parte II: Terroir e Industria

                  03:28

                  from Vinicast / Added

                  90 Plays / / 0 Comments

                  Es verdad que hacer un vino puede significar participar en un proceso que producirá millones de botellas o, como es el caso de Adrien Roux, trabajar a menor escala en viña y en bodega para acompañar ese transcurso. Sin dar vueltas, la idea es que elaborar vino tiene caminos muy diferentes, y un resultado que a la vista del consumidor termina siendo muy parecido, o el mismo. ¿Entonces importa cómo se haga si al final para muchos el resultado es lo que cuenta? Cada cuál tendrá su respuesta.

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                  • Alessandro Parisi of Rilento

                    07:15

                    from The Organic Cellar / Added

                    640 Plays / / 0 Comments

                    Alessandro Parisi shares his lifelong experience at Ermes/Orestiadi Vineyards, and gives insight into his excellent company. The symbiotic relationship of Ermes and Orestiadi allows production of Italy's absolute best valued organic wines. Ermes/Orestiadi is a cooperative between over 2000 farmers, working together to produce quality wines at excellent prices. The company is young, extremely well organized, and combines the experiences of generations of their thousands of farmers to allow for uniquely high level production of beautiful organics. He highlights their commitment to environmental production, their new green energy initiative to run their processes from wind and solar energy, as well as their green packaging, and complete waste water re-processing system.

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                    • A little Foreplay with Aaron! Ladies?

                      00:17

                      from Naked Winery / Added

                      147 Plays / / 0 Comments

                      Aaron dishes about our Foreplay Chardonnay. This Chardonnay is aged mostly in stainless steel and just lightly oaked so it's smooth, crisp, fruit forward and refreshing with a nice clean finish. Try this wine with spicy Asian dishes or before a bottle of Penetration Cabernet. Foreplay is sure to heat up any evening and it's available now.

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