1. Cooking Up Friendships Through Jamaican Cuisine - Travel Basecamp - Jamaica - Ep 2/4

    09:10

    from TRAVEL BASECAMP Added 380K 52 11

    Got some rad cooking skills? Basecampers Emily, Troy and Rodrigo get to meet Michelle and Suzanne Rousseau from 2 Sisters and a Meal. They share their vast knowledge of Jamaican foodie tradition. Visit their website here: http://www.2sistersandameal.com/ Other episodes: Digging into the secret of running in Jamaica - Travel Basecamp - Jamaica - Ep 1/4 https://vimeo.com/114798323 Going for gold with the Jamaican Bobsled Team - Travel Basecamp - Jamaica - Ep 3/4 https://vimeo.com/114687038 Getting schooled on the history of music - Travel Basecamp - Jamaica - Ep 4/4 https://vimeo.com/114709033 Powered by http://www.transatholidays.com/ *** *** *** Check our hotels at http://www.transatholidays.com/fr-CA/... & http://www.nolitours.com/en-CA/South/... Go check our music here - https://soundcloud.com/travelbasecamp Like us on facebook because you can win free basecamp adventures - https://www.facebook.com/TravelBasecamp Follow us on twitter to get inspired - https://twitter.com/travelbasecamp ABOUT BASECAMP: Basecamp is a reality documentary series about a bunch of friends travelling around the world seeking alternative experiences in popular travel destinations. Booking stereotypical resort packages for the logistics and security, we then bust off the grounds and interact with locals to find the best adventures possible. - See more at: http://www.travelbasecamp.com/en/why-basecamping

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    • How to Make Salami & Sausages, The Italian Way - Part 1

      01:14

      from Ashley Bartner Added 804 17 0

      Our series "Life in Le Marche" continues at La Tavola Marche (farm, inn and cooking school) during the winter months in rural Italy we make and cure hundreds of kilos of pork shoulder for salami & sausages! This short video we highlight our pride and joy: the meat machine (a restored 30 year old meat grinder, home-made by an old Italian from Le Marche). How to Make Homemade Italian Salami & Sausages: Part 1: The Meat Machine Part 2: The Meat & Recipe Part 3: Salami Part 4: Sausages Part of our ongoing series "Life in Le Marche" by Jason & Ashley Bartner owners of La Tavola Marche. Filmed at La Tavola Marche in Le Marche, Italy Filmed in 2013, edited in 2014 Music: Rodrigo Y Gabriela "Diablo Rojo" Whole Hog Butchery, Sausage Making, Charcuterie Classes Available from our farmhouse in Le Marche, Italy http://www.latavolamarche.com Facebook: http://www.facebook.com/latavolamarche Twitter: http://www.twitter.com/latavolamarche Instagram: http://www.instagram.com/ashleybartner Blog: http://www.latavolamarche.blogspot.com Contact: info@latavolamarche.com Thanks for watching & commenting!!

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      • LuxYoga - The Experience

        01:25

        from LUXYOGA Added 6,491 15 0

        Get as close you can right now to the LuxYoga villa and enjoy. We hope to host you one day. LuxYoga is not a style of yoga, but a style of life, and life at its best is simple and beautiful. Private vacations for your group or family and public bookings are available. www.lux-yoga.com

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        • Farm to Fork Cooking Class in Italy: Foraging for Wild Greens & Rustic Tart Recipe

          04:15

          from Ashley Bartner Added 414 7 0

          During a hands-on cooking class at La Tavola Marche (farm, inn & cooking school) in Le Marche, Italy guests forage for wild greens in the field in front of our 300 year old farmhouse (agriturismo). Jason helps guests identify the different edibles and with bags full of dandelion greens, poppy greens, grispigno & more they head into the kitchen to create a rustic tart with the fresh picked wild greens, ricotta & prosciutto. Recipe and how-to for the rustic tart with wild greens, ricotta & prosciutto. After the work is done, guests dine on the efforts with a dinner filled with local seasonal dishes! La Tavola Marche (farm, inn & cooking school) www.latavolamarche.com with Jason Bartner, Filmed by Ashley Bartner Spring 2013 Music "Songe D' Automme" by Latchè Swing and "Vidalia" by Andrew Bird For more information on our hands-on, seasonal cooking classes in Italy visit: www.latavolamarche.com Cooking Classes recently featured in: The Best Places for Everything, NY Times Best Seller Travel Book USA Today: 10 Authentic Ways to Travel like a Local Budget Travel Magazine: 8 Cooking Schools Worth Their Salt Food & Wine Magazine: Italian Cooking Schools London's Telegraph Magazine & The Guardian

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          • The Happy Kitchen, a program of Sustainable Food Center

            03:30

            from Sustainable Food Center Added 929 5 0

            The Happy Kitchen/La Cocina Alegre™, a nationally recognized cooking and nutrition education program, aids individuals and institutions in making lasting dietary and behavioral changes. Offering innovative, theory-based, cost-effective solutions to chronic food and nutrition problems impacting individuals and families in Central Texas, SFC's The Happy Kitchen/La Cocina Alegre™ cooking and nutrition education program: - Teaches skills and self-sufficiency in preparing healthy, economical meals that consist of whole grains, fresh produce and low-saturated fat ingredients. - Affects positive changes in shopping, cooking, eating habits and nutrition. -Reduces diet-related diseases (diabetes, overweight, obesity, heart-disease, cancer, etc.). -Promotes the health and development of young children. -Places emphasis on local, seasonal and cultural appropriate foods. -Integrates food systems concepts into it’s curriculum such as shopping at farmers’ markets and growing one’s own food.

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            • Walter Rhee making Lobster Sushi

              01:36

              from CCAE Added 598 4 2

              Walter Rhee visits from Hawaii twice a year (winter and summer) to teach a variety of Asian cooking classes. These clips were taken from his Pan-Asian Cuisine course.

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              • The Thai House

                01:51

                from Swig Social Added 534 4 1

                Even before we left for our trip to south east Asia Erin and I found the Thai House and agreed we must spend some time there. We arranged for a two day cooking class and an interview with "Pip" who is an amazing Thai chef. Her skills and flavors made us not want to leave. If you are ever in Bangkok, look up the Thai House and go take a cooking class.

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                • NOBU HAND ROLL BOX PROMO FEAT. NOBU MATSUHISA

                  00:48

                  from Alain Furcajg Added 553 4 0

                  New promo video for the Nobu hand roll box featuring celebrity-chef Nobu Matsuhisa. Directed/edited by Alain Furcajg

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                  • Morocco Food Tour : Marrakech Cooking Class

                    02:20

                    from Oversaturated Inc Added 228 4 0

                    Traveling through Marrakech, I took a hands on cooking class where we shopped the souks and cooked in tagines. Canon 60D Canon 17-40L Canon 50 1.8 Flycam 2000

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                    • Cooking demonstration with Chef Miriam Flores

                      12:08

                      from Graham Mattock Added 1,667 3 0

                      Miriam Flores, Chef at one of Puerto Vallarta's best restaurants gives a cooking demonstration for Cochinita Pibil. Cooking classes: Monday-Wednesday 3-6pm For more information about cooking classes in Puerto Vallarta, please visit our website: http://lalunapv.com/puerto-vallarta-cooking-classes/

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