1. TheThrillSociety.com presents How To Do Thrilling Shit! Making Bacon!


    from The Thrill Society Added 10 0 0

    TheThrillSociety.com presents HOW TO DO THRILLING SHIT! This week we are making Bacon! Watch this full video at thethrillsociety.com and be sure to submit your How to Do Thrilling Shit! videos to win Dope TTS SwaG!

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    • WELCOME TO: "THE POKERY" AT https://www.esdrop.blogspot.com


      from E'SDROP PUBLISHING Added 2 0 0

      This is "THE POKERY," one of the best at Simple Things where we are feeding the body and soul with words from the heart. So let's start poking something at "SIMPLE THINGS," only at https://www.esdrop.blogspot.com

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      • Arie Mazur Student Cooking Recipe Blog


        from Arie Mazur Added 3 0 0

        Arie Mazur is a professional culinary academy student holding Student Cooking Recipe Blog. Arie Mazur helps student cooking on a low budget. how to eat well and not out to save money on a student budget.

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        • How to Make Shakshuka! (with C'est la Veg)


          from Prak Malhotra - C'est la Veg Added 299 1 0

          cestlaveg.blogspot.com Instagram: cest_la_veg Pinterest: cestlaveg Twitter: cestlaveg Vimeo: cestlaveg

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          • Oh Sweet Basil, atly class intro


            from Solpin Films Added 74 0 0

            atly.com is place to take online classes. Here is a class intro that I shot and directed about Carrian of ohsweetbasil.com. Her class is called "Cooking 101."

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            • Dinner Recipes Blog


              from Hudson Wickham Added 0 0 0

              http://thebestrecipes.info/ is your site for getting the best information on cooking. We have videos, written recipes, cookbooks, cooking equipment, and cooking ingredients. Visit us today.

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              • ANNAPANNA.LV


                from Chris Beerman Added 1,223 2 0

                ANNAPANNA.LV coming soon... Idea: Anna Birmane, Beāte Paegle, Kristaps Birmanis Camera & edit: Kristaps Birmanis Music: Dream Koala - Hipster Girl (Taquwami Remix)

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                • Green Beans & Shrimps / Cooking Without Mama 2011 / 03


                  from AlvaroArregui Added 940 11 2

                  Alvaro Arregui's Cooking blog: http://cookingwithoutmama.wordpress.com/ NON COMMERCIAL FOOTAGE Canon DSLR www.alvaroarregui.com

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                  • Celeriac Remoulade - Blair with a Spoon


                    from Blair with a Spoon Added 159 0 0

                    Please check out my blog for other great DINNER DATE ideas! blairwithaspoon.blogspot.com Celeriac Remoulade, serves 2: 1 small celeriac bulb (same in size as apple or smaller if possible) 1 Fuji apple (same in size as celeriac or larger if possible) 1 egg yolk 1/3 cup olive oil 1 teaspoon white wine vinegar 1 tablespoon FRENCH Dijon mustard with the little grains 1 pinch Salt and pepper Lemon juice, to taste 1 teaspoons crushed fennel seed Directions: - Chop off the skin of the bulb - Jullian into thin pieces. - Repeat with the apple, make sure to skin it! * Be sure there is equal parts apple and celeriac - Mix in a bowl then squeeze half a lemon into it. This will keep it from browning! - In a separate bowl whisk the yolk then slowly add in the olive oil as you whisk, then the vinegar. Be sure to whisk while you add! - Add remaining ingredients then toss into celeriac mixture. Can be made the day before, but don't forget the lemon!

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