1. Art & Money Food Event

    02:04

    from Rebekah McNutt Added 233 0 2

    Food event as part of the Art & Money Symposium by Bachelor of Culinary Art students from Otago Polytechnic. In the former BNZ building August 30th 2013. www.rebekahmcnutt.com facebook.com/RebekahMcNuttDesign

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    • Mariana Soul: Sashimi de Atun, salsa de pimientos y gengibre, y arroz de sushi

      09:34

      from MARIANA SOUL Added 1,038 2 2

      Mariana Soul: Sashimi de Atun, salsa de pimientos y gengibre, y arroz de sushi

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      • Culinary Arts with Catalyst Without Interview

        01:06

        from Princeton Artist Brush Co. Added 360 7 2

        Chef Andrew Sikkelerus, Amber Café – Culinary Arts With a culinary pedigree that includes Kendall College, the Chicago Symphony Center’s private dining facility, The Club, Bistro 110, MK North, The Pump Room, and Park Grill, Chef Andrew Sikkelerus has honed his skills in the kitchen to perfection. Andrew likes tattoos, fire and loves cooking local, seasonal product when creating dishes. Using the Catalyst tools has brought new inspiration and challenges to create unique sauces for presentation, and to surprise and delight guests with a one of a kind dining experience. www.ambercafe.net

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        • Instructional Video on Knives For Your Kitchen by Executive Chef Chuck Kerber of Pittsburgh Hot Plate

          03:17

          from Chuck Kerber Added 17 0 1

          http://pittsburghhotplate.com Join Chef Chuck Kerber of http://pittsburghhotplate.com and learn about the specific knives knives you need for your kitchen.

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          • DCT University Center, Hospitality Leadership and Culinary Arts

            05:06

            from DCT University Center Added 1,994 1 1

            DCT offers accredited hospitality management and culinary programs, including certifications, advanced or post-graduate diplomas, MBA, and an American Bachelor’s Degree delivered in Switzerland.

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            • Sullivan University - Culinary Arts Meal Test

              01:26

              from Michael Reyes Added 200 0 1

              A short video highlighting a meal test.

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              • Culinary Arts and Hospitality Academy Teacher

                04:03

                from Blue Field Productions Added 412 0 1

                Donnetha Wallace is a culinary arts teacher and the program chair of the Culinary Arts and Hospitality Pathway at Blair High School. She loves to cook and enjoys sharing her passion with her students. For more information visit www.gopublicproject.org

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                • DCT University Center - Study European Culinary Arts

                  05:30

                  from DCT University Center Added 1,608 1 1

                  If you’re passionate about great cuisine and looking for an excellent culinary education, then consider your choice of programs at DCT's European Culinary Center. You will learn under the expert guidance of Program Director and Head Chef-Instructor Patrick Diethelm, Master Chocolate & Pastry Chef Urs Meichtry, and European Culinary Chef Urs Frey. In all programs, teamwork and creativity are fostered but the overall emphasis is to prepare you for success in the culinary field. The courses inspire new ideas and give you an insight into the latest culinary trends. With both theoretical learning and hands-on experience in small classes, you will develop the standards of Swiss chefs and become expert in European cooking. You will receive a top quality education based on the Swiss chefs apprenticeship program and increase your insight into the gourmet world. Learning Swiss and European standards as set by rating agencies such as Michelin and Gault-Millau helps you to develop as a trained professional able to work competently and independently in any food service operation. DCT’s European Culinary Arts programs will develop your appreciation in European culinary philosophies, skills, traditions and modern trends.

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                  • Feast

                    03:28

                    from Gerry Loew Added 2,057 2 1

                    A short film about Feast, a restaurant in Tucson. For information: eatatfeast.com music: Les Barricades Mysterieuses, by Francois Couperin Black Twig Pickers: "Old Strange"

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                    • ACTEAZ 2010 - Tale of Two Chickens

                      02:46

                      from Tom Ziegmann Added 16 0 0

                      Video produced by Gilbert Romero, student at Raymond S. Kellis High School.

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