1. All-Grain Brewing: How To Build a Mash Tun


    from Brewers Association / Added

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    When all-grain brewing, a mash tun is needed to conduct the mash and separate the liquid wort from the grain solids. American Homebrewers Association Director Gary Glass walks you through the steps to building a cheap and easy mash tun out of a rectangular picnic cooler.

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    • All-Grain Brewing: Batch Sparge Mash Method


      from Brewers Association / Added

      14.8K Plays / / 4 Comments

      Batch sparging is one of the cheapest and easiest ways to get into all-grain brewing. American Homebrewers Association Director Gary Glass explains an example mash and sparge process during an all-grain brew day. Follow along and brew great beer!

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      • All-Grain Brewing: Equipment You Need


        from Brewers Association / Added

        5,170 Plays / / 2 Comments

        All-grain brewing requires the use of certain pieces of equipment and instruments. American Homebrewers Association Director Gary Glass covers the equipment needed to complete an all-grain brew, and suggests a few additional gadgets that can make your brew day even more successful.

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        • Introduction to All-Grain Brewing


          from Brewers Association / Added

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          In the first video of the Introduction to All-Grain Brewing video series, American Homebrewers Association Director Gary Glass offers an overview of the all-grain brewing process and discusses the topics that will be covered in the series.

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          • All-Grain Brewing: How Malt is Used


            from Brewers Association / Added

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            Before jumping into all-grain brewing, it is important to understand a key ingredient that you may have had little experience with: malted grains. American Homebrewers Association Director Gary Glass discusses malted grains as a brewing ingredient, and covers the basics of how it is implemented in the all-grain brewing process.

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            • Local Craft Brewing


              from City of Boulder / Added

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              This video is a segment from the May 24, 2013 episode of Inside Boulder and features a discussion about the growth of craft beer brewing in Boulder. For more Inside Boulder visit www.BoulderChannel8.com

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