1. The cake of DEATH!! How is this a healthy hospital-food option??


    from Renae M Thomas Added 37 0 0


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    • Cambro Healthcare: Reusable Camlids


      from Cambro Manufacturing Added 127 0 0

      In today’s world of constant regulation changes, the primary concern for healthcare foodservice operators continues to be centered on achieving higher patient satisfaction scores and outstanding…

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      • Non-Skid Trays - Cambro Healthcare


        from Cambro Manufacturing Added 790 1 0

        Non-Skid Versa Camtray from Cambro Healthcare. Designed to eliminate the need for disposable paper tray mats. Calculate your savings at www.cambro.com/savemoney.

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        • Rewarding Innovative Food


          from Lee Health Added 126 2 0

          While hospitals should set an example of good health, for years hospital food was neither good nor healthy. And that didn’t go down well at Lee Memorial Health System. “I believe the…

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          • Recipe for a Healthy Cafeteria


            from Lee Health Added 57 0 0

            A common plea from health professionals is for people to improve their diet. Now medical staff is getting a chance to practice what they preach, as local hospitals go greener. “We took an approach…

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            • Hospitals Getting a Food Makeover


              from Lee Health Added 129 0 0

              Say farewell to mystery meat and fatty foods. As part of a growing trend, Lee Memorial Health System is getting a food makeover. “We improved our overall entrée selection set by about…

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              • Eating Healthy: Just What the Doctor Ordered


                from Lee Health Added 141 0 1

                If you can think of it, Pat Agent can cook it. “I like to do what’s trendy and I also like to go out and eat and I recognize what I see in restaurants so and I try to fulfill the menu…

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                • F2CC Dig In Webinar Series 1: Healthy Food, Healthy Living: Strengthening Local Food Connectons in Healthcare


                  from Sustain Ontario Added 237 0 1

                  Linda Swanston of Food Forward and the Coalition for Green Healthcare moderates a panel with presenters Heather Fletcher – Food Services Manager, St. Michael’s Hospital Franco Naccarato…

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                  • New Menu: Hospital Room Service


                    from Lee Health Added 100 0 0

                    It’s not your grandma’s grub. Patients at Lee Memorial Health System hospitals will find their in-room food offerings mirror what they’d see in a hotel service menu. “All…

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                    • Local Food in Health Care


                      from WRFoodSystem Added 43 0 0

                      presentation by Brendan Wylie-Toal of the Coalition for Green Health Care on November 29, 2011. Part of the Waterloo Region Food System Roundtable's Healthy Food System series presented in conjunction…

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