1. Up Stretch 2


    from mauricio botero Added 2 0 0

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    • Digital Visual Manual / DVM spot


      from canalmicro prods Added 51 0 0

      The visual manual for all things done with your hand; BiDi codes, mob apps. Whenever you need it, where you need it, on your own pocket screen.

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      • Redfish Mousquetaire by Pierre Lacoste


        from Great Chefs Added 26 0 0

        Arriving covered with Mousquetaire Sauce — flavored with lemon juice and mustard — this redfish is poached in seasoned water and allowed to cool before service. Redfish, once a popular…

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        • Cookie Tacos by Anne Lindsay Greer


          from Great Chefs Added 30 0 0

          A pretty way to serve any assortment of fresh fruit, these tacos can be made ahead of time and assembled at the last minute. The cookie taco shells may be made up to a week ahead and kept in a tightly…

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          • Strawberry Bavarian Jaconde by Doyle DeForest


            from Great Chefs Added 18 0 0

            Professional pastry chefs are a cross between mathematicians and alchemists. Everything is weighed and magically transformed. Chef DeForest is the quintessential pastry chef, creating a magical dessert…

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            • They Soothe Their Thoughts With Lemonade (Side A)


              from David Govoni Added 29 0 0

              Extend your left hand downward, and your right hand up as you imagine what you want to manifest in your life as the two realms combine forces. Repeat daily until you find success.

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              • Mann's - Nourish Bowls® - How to Nourish


                from Mann's Fresh Vegetables Added 4 0 0

                Mann's Nourish Bowls® are delicious warm meals with fresh veggies, grains & sauce made ready in 3-4 minutes! To Nourish is to Flourish! Learn more about our newest product at www.nourishbowls.com

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                • Tutorial Play 1A


                  from Super Math World Added 53 0 0

                  Learn how to play Super Math World.

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                  • Chocolate-layered Lime Parfait with Raspberry Coulis by Josef Teuschler


                    from Great Chefs Added 11 0 0

                    Towering icy parfaits are made of lime custard and whipped cream discs alternating with thin discs of pure chocolate. The tart raspberry coulis is the perfect counterpoint. If the stacked preparation…

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