1. At Cellar Door: New Year, New Grapes

    05:30

    from Ohio Authority / Added

    44 Plays / / 0 Comments

    Since 2002, Marianne Frantz has been guiding wine enthusiasts as the founder of the American Wine School. Frantz is a member of the Society of Wine Educators and a Certified Wine Educator. She also holds a diploma in wine and spirits from the Wine and Spirit Education Trust and is a candidate for the Master of Wine. At Cellar Door in Beachwood, Ohio, Frantz runs American Wine School's tasting room, classroom and retail shop. In this episode of At Cellar Door, Frantz starts the New Year by recommending some new grapes to watch out for. She introduces three varietals from three very different wine-growing regions, sharing her tasting notes, food pairing suggestions and more for a 2008 Neckenmarkt blaufränkisch from Burgenland, Austria; a 2006 Angelo d'Uva tintilia del Molise from Italy; and a 2007 Colonia las Liebres bonarda from Mendoza, Argentina.

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    • The Dyke Bar and Kitchen

      05:21

      from Winebox.tv / Added

      86 Plays / / 0 Comments

      Going to the Dyke was a bit of a trip down memory lane: I used to play pool here and swig snakebite before I was legally allowed to. The group behind the Connaught and Stoneham in Hove have done such a fabulous job of rennovating this hellhole. They are getting busy, but if you hadn't had it recommended to you there's a chance you'd pass this place by, which is a shame. Its not a great looking location, opposite a a tesco garage at the traffic lights, but inside is a different story and you could quite happily sink in for a long session. The wine list is brilliant. I was genuniely excited when I got hold of it. Its supplied by Bibendum, who provide a lot of restaurants nationwide, but someone here has really had fun with and thought about the wines at their disposal. I've picked three Italians off the list as its a Tuscan themed menu, and one other which I feel is worthy of note. The staff were great and really interested and excited by the list too which is a great sign. Highly recommended.

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      • White Wine Week: Double Soave

        05:14

        from Wine Expedition / Added

        57 Plays / / 0 Comments

        Neil opens two bottles of this Italian White, and also shows off his Wine'Ohz™ wine charms.

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        • S A N G I O V E S E !

          05:07

          from michael loos / Added

          315 Plays / / 0 Comments

          Drinking the same ol' Cabernet or Merlot or Chardonnay? Italy has over 300 different grape varieties and this film is one in a series that celebrates the most popular indigenous Italian grape. 1 down, 299 to go!

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          • Andrew McMurray & Debbie Nigro Present Zookie's Meatballs Wine Pairing!

            05:06

            from Zachys Wine / Added

            69 Plays / / 0 Comments

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            • DAY 2: 2006 Brunello Riservas

              05:03

              from Zachys Wine / Added

              188 Plays / / 0 Comments

              Guys...typing this from the back seat of a car doing 90mph (Brian’s driving!) so please bear with me if this is messy OK...so here I am checking in from Tuscany on our 2nd day of tasting. Today’s tasting was a highly anticipated portion of my trip as it was going to focus on the 2006 Brunello Riservas. Based on the quality of all the regular 2006 Brunellos that we have tasted in the last year, and the HUGE consumer response with thousands of cases sold, one did not have to me a master sommelier to know the Riservas were going to be very exciting. Tasting wine at 10:00 in the morning is never easy, not to mention having to work your way through 44 Riservas. Thankfully Brian and I were fully caffeinated with some delicious Italian coffee and ready to go. Much like the 2007 Brunello tasting everything was tasted completely blind...it really is the best way to do it so you are focusing on what’s in the bottle...not outside the bottle. WOWSERS...I can tell you that these wines have tannin!!! BIG and STRUCTURED!! I was expecting to only like about 1/2 of the wines as I have seen a wide variation in this category of wine in the past as it has seemed to be a loose use of the term “Riserva”. Of the 44 we tasted we really liked close to 30. And when I say liked...I mean REALLY REALLY liked. These wines, besides being big and structured, have great levels of concentration, mine reality and length. Clearly the better wines will be built to age for a long time but they showed this delicious intensity that made them irresistible and undeniable. Bottom line...I’m a buyer!!!! After a nice bowl of pasta (sorry, had to get that in :) ) Brian and I have had a chance to review our notes...and there were a lot of stars and checks next to our tasting notes. As I am summing up the Riserva tasting from my iPad while driving in the car the detailed highlights will need to come next week. I can tell you that I am SUPER ENERGIZED after these two days of tastings and can’t wait to dig in to these two vintages. Stay tuned for more from Italy SEE YA! Andrew

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              • Manicardi Vini Showreel

                04:53

                from Manicardi Vini / Added

                6 Plays / / 0 Comments

                Un'opera d'arte per tradizione, vini di grande profilo ed altissima qualità rivolti ad una clientela molto esigente e raffinata. http://www.manicardi.it/

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                • Bruscia - Organic Wine Producers

                  04:50

                  from Ralph Toporoff / Added

                  97 Plays / / 0 Comments

                  Bruscia Vineyards. Why they decided to grow wine organically in the Le Marche region

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                  • Wine of the Month Club - January 2010 Limited Series

                    04:46

                    from Wine of the Month Club / Added

                    96 Plays / / 0 Comments

                    Paul Kalemkiarian and Ed Masciana taste the L110C Zinfandel, 2005. Haywood. from Sonoma, California; the L110D Zinfandel, 2006. Trinitas from North Coast, California; the L110E Cataratto / Inzolia, 2008. Marea from Sicily, Italy; and the L110F Irsai Oliver, 2008. Szoke from Matraalja, Hungry. Four of the the Wine of the Month Club Limited Series Wines from January 2010. For more visit: http://www.wineofthemonthclub.com http://www.wineofthemonthclub.tv http://www.facebook.com/WineoftheMonthClub http://twitter.com/WineoftheMonth

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                    • Weekday Wine Review: 2004 Ferro-e-Seta; A taste of Rome in a glass.

                      04:38

                      from Wine Expedition / Added

                      32 Plays / / 0 Comments

                      Neil tries the Roman red Ferro e Seta.

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