1. Jamie Drummond on Food and Wine #358 An Exclusive Peek At Malivoire's 2016 Vintage

    04:34

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    Earlier this week Malcolm and I journeyed to Niagara via a short little flight straight across Lake Ontario courtesy of Greater Toronto Airways. Once back on solid ground we were whisked up to the…

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    • Jamie Drummond on Food and Wine #353 Raising A Healthy Appetite : The Restaurant Question

      10:35

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      In this month's Raising A Healthy Appetite segment we sit down with Le Select Bistro's Albert Ponzo, father of two, and purveyor of one of the best kids menus in the city. I ask him about…

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      • Jamie Drummond on Food and Wine #356 John Szabo's New Book Volcanic Wines : Salt, Grit and Power

        08:47

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        It's been a long time coming, but at last Master Sommelier John Szabo's book on volcanic wines will finally be available for purchase later this week. We sat down with John to discuss…

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        • Jamie Drummond on Food and Wine #352

          06:00

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          This week we sit down with acclaimed Swedish wine writer Anders Levander and chat about what excites him when it comes to the wines of the Languedoc. Known globally for his knowledge, palate, and…

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          • Jamie Drummond on Food and Wine #354 Inside The Sommelier Factory

            09:19

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            This week we sit down for some early morning champagne and cheesy puffs with the three Sommeliers behind Toronto's Sommelier Factory. For a number of years The Sommelier Factory has been hosting…

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            • Jamie Drummond on Food and Wine #352 Telmo Rodrîguez Knows Rioja

              09:36

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              I first met Winemaker Telmo Rodriguez way back in February of 2008, and was immediately taken by his wines, wit, and charm. I even managed to coax him into recording one of my very first Jamie Drummond…

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              • Jamie Drummond on Food and Wine #351 Talking Languedoc With Janine Saine

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                In another part of our continuing series exploring the myriad wines of the Languedoc, this week we sit down with Montreal-based journalist Janine Saine to get her perspective upon this utterly fascinating…

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                • Jamie Drummond on Food and Wine #352 The Best Chardonnay That Craig MacDonald Has Ever Made?

                  02:09

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                  Whilst we are perennial fans of many of Craig McDonald's wines, we feel that it's with this gorgeously textured and complex 2013 Trius Showcase Wild Ferment Chardonnay that he really knocks…

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