1. Back rib steaks on the bone


    from EBLEX Trade / Added

    74 Plays / / 0 Comments

    In this new video, EBLEX master butcher, Dick van Leeuwen, demonstrates how to cut back rib steaks on the bone. To tie in with the video, you can also view our Meat Purchasing Guide, which allows you to order this cut from your supplier - http://ow.ly/gp1DF, and a recipe idea from our Master Chef & Master Butcher beef chuck sous vide range - http://ow.ly/gp1Gi.

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    • Slicing smoked Bacon


      from Tim Mar / Added

      Slicing the Smoke Mangalitsa in bacon strips at A & J Meats.

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