1. Azteca Food's Chef Gustavo Presents Mango and Tomatillo Tips!

    01:34

    from Azteca Foods / Added

    9 Plays / / 0 Comments

    Azteca Foods Video Series Mango and Tomatillo Tips Azteca Foods Presents Chef Gustavo! Today Chef Gus is giving you tips on how to prepare some some delicious Mexican produce — mangos AND tomatillos ("Toe-Mah-Tee-Yos"). You can find tips and recipes INSIDE Azteca tortilla boxes plus TONS more on our website here: http://www.aztecafoods.com/recipes.html ABOUT AZTECA FOODS: In 1969 Azteca® started with passion to bring innovative quality Mexican food to mainstream America and contribute to the economic development of their community.

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    • 2012 NYC Vendy Award Finalist: Piaztlan Authentic Mexican Food Truck

      05:01

      from SkeeterNYC / Added

      4,495 Plays / / 0 Comments

      Meet the Perez family of Piaztlan Mexican Food Truck from Red Hook, Brooklyn. A 2012 NYC Vendy Award Finalist. Thanks for watching food. curated.! Congrats to all the finalists! Be sure to get your tickets to the big event on September 15th: http://nycvendys2012.eventbrite.com/ For more videos, please visit: http://www.foodcurated.com

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      • Stuff She Likes Video Diaries...Tortilla Republic

        02:11

        from Taye Hansberry / Added

        98 Plays / / 0 Comments

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        • Serve it up, Waco - La Fiesta

          02:30

          from WCCC.TV - City of Waco / Added

          21 Plays / / 0 Comments

          Local eateries show off one of their best and most popular dishes.

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          • Cazeaux O.S.L.O. Taco Teaser

            02:35

            from Jack Shelton / Added

            472 Plays / / 0 Comments

            Teaser for the upcoming album 'The 1000th I of the Cyclops' on sweaters & shags records Video by Jack Shelton & Finish With The Spinach productions Artist name: Cazeaux O.S.L.O. Track name: Meditation 7 (LAID) Album: "The 1000th I of the Cyclops" Record Label: Sweaters & Shags

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            • La Perla presenta Cocina de Barrio

              02:34

              from Guía La Perla / Added

              1,143 Plays / / 4 Comments

              Ingesto es un nuevo proyecto de Guía La Perla en el cual se relizarán experiencias gastronómicas de manera mensual con el propósito de crecer la experiencia de la ciudad. En esta ocasión, los chicos de Caligari Café nos presenta un menú que rinde homenaje al barrio que habitan, Santa Tere y nos presentan un menú original para la ocasión en su más nuevo proyecto, Aladobe. Aladobe, ubicado, justamente al lado del ya conocido café, sirve de escenario para una cena para los más aventurados del paladar. Les presentamos el Menú : 1er tiempo Pitaya 2do tiempo Campari con jugo de naranja recién exprimido 3er Carpaccio de queso de puerco con cerveza Weizen de Perro Negro 4to tiempo Gazpacho coctelero acompañado de Chenin Colombard 2010, Monte Xanic 5to tiempo Jicama 6to tiempo Lengua divorciada con xoconoxtle y nopal acompañado de Grenache rosado 2011 de Calixa 7mo tiempo Mezcal con nieve guanábana de garrafa 8vo tiempo Sonrisas y pláticas dirección- David Mattson

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              • Food Shots

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                from Jimmy Dorantes / Added

                31 Plays / / 0 Comments

                Using a DSLR to film fresh Mexican food.

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                • Talavera Cocina Mexicana

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                  from Studios Dio / Added

                  44 Plays / / 0 Comments

                  Marketing piece for Talavera Cocina Mexicana in Coral Gables

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                  • Steamed Chanterelles with Epazote, Achiote and Tamal Colado

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                    from David Sherwin / Added

                    513 Plays / / 0 Comments

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                    • Rick Bayless

                      51:43

                      from NRA Show / Added

                      369 Plays / / 0 Comments

                      Chef Rick Bayless, winner of Top Chef Masters and chef/owner of Chicago favorites Topolobampo, Frontera Grill and XOCO talks local sourcing and demonstrates his culinary prowess on stage at the World Culinary Showcase at NRA Show 2012

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