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  1. Do Not Blame The Sea


    from The Perennial Plate Added 34.3K 324 11

    In 2004, the Tsunami that hit Sri Lanka killed 8 members of this small fishing family. And yet today, they still fish (either on stilts or in a boat) because they have to do it to survive. The family…

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    • The Farmer and The Bluefin


      from The Perennial Plate Added 33.2K 165 12

      When we decided to make a video about farmed Bluefin tuna, it was with trepidation. This is not the perfect fish, it could harldy be considered sustainable (they ear a lot of other fish). But it's…

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      • The Perennial Plate Episode 78: Eating Insects


        from The Perennial Plate Added 32.9K 145 11

        Before you call this video gross, or trendy, or sensationalist... watch it. David Gracer, an entomophagy (bug eating) expert gives a pretty good case for making wider use of bugs. And of course…

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        • A Tale of Two Rooftops


          from The Perennial Plate Added 31.9K 141 4

          A tale of two men, two cities and two farms. Filmed in Beijing and Hong Kong, this video shares the new excitement about alternative farming and food in China. Created by: www.theperennialplate.com In…

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          • Cook it Raw (Charleston)


            from The Perennial Plate Added 31.3K 249 11

            Cook it Raw is a gathering of avant-garde chefs and traditional food producers to explore the possibilities of cuisine; addressing innovation on the plate, while also looking at environmental, social,…

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            • The Truffle Hunters


              from The Perennial Plate Added 31.1K 188 9

              The locals in Marche, Italy have been eating truffles since they were children... long before they were a prized posession in most of the world. Now the region (the truffle center of Italy) is dotted…

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              • A Time for Foie


                from The Perennial Plate Added 31K 112 7

                Foie Gras is a controversial topic. It is one of the most delicious foods on the planet, but it comes at the price of force feeding ducks and geese... although, not in the case of Pateria de Sousa.…

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                • A Pasta Story


                  from The Perennial Plate Added 30.1K 243 16

                  In the Hills of Tuscany at Azienda SanCristoforo, the Pedrini family welcomed us in to their home for two days and shared their passion for heirloom grains, biodynamic farming and make pasta. Created…

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                  • Walking Sri Lanka


                    from The Perennial Plate Added 29.4K 181 19

                    We spent 2 weeks traveling through Sri Lanka -- by foot, moped, car and boat, and captured the animals, people, food and other things that move through this small island country every day. Created…

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                    • The Perennial Plate Episode 34: How to kill a squirrel (and eat it)


                      from The Perennial Plate Added 29.3K 33 3

                      Every culture has different foods that are socially acceptable to eat. Thus, growing up in England, Squirrel was never part of my diet. But for John Ny Vang, who is from Laos but has lived in Minnesota…

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                      • Tea for Two


                        from The Perennial Plate Added 28.8K 172 16

                        We weren't planning on putting out a video today, but last week Mirra and I got engaged!...and we couldnt think of a better way to announce it than our first love story from the road: We came…

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                        • An American Food Trip


                          from The Perennial Plate Added 27.6K 121 4

                          In May of 2011, Team Perennial Plate set out across the country to tell the stories of Real Food in America. We recorded 7 Terabytes of footage, travelled 23,000 miles across 42 states and made 50…

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                          Videos The Perennial Plate

                          Here are all of the videos that The Perennial Plate has uploaded to Vimeo. Appearances are videos that The Perennial Plate has been credited in by others.

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