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  1. Mexico One Plate at a Time Season 10: Episode 11 "Mexican Chocolate - The Next Chapter"

    26:48

    from RickBayless.com Added 1,834 9 0

    Mexico and chocolate go together like salsa and chips. But if you hear “Mexican chocolate” and think of something to dip churros into, you’re only getting a part of the story. A…

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    • Mexico One Plate at a Time Season 10: Episode 10 "Market Inspirations, Local Genius"

      26:48

      from RickBayless.com Added 1,760 8 0

      Everywhere Rick goes, he asks chefs about Mexico’s up-and-coming talent. These days, Mexico City’s chefs all have the same answer: Pablo Salas. The odd thing? Salas doesn’t work…

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      • Mexico One Plate at a Time Season 10: Episode 9 "A Passion for Cheese"

        26:48

        from RickBayless.com Added 2,612 11 0

        Carlos Yescas is a cheesehead on a mission: Put the fine, outstanding artisanal cheeses of Mexico on everyone’s radar screen. Yescas scours the country for the best cheese producers; then, he…

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        • Mexico One Plate at a Time Season 10: Episode 8 "How to Feed a City"

          26:48

          from RickBayless.com Added 1,399 7 0

          Chef Edgar Nuñez wants to change the world. Like Rick, Edgar believes everyone should have access to fresh, local food; he believes Mexican chefs should embrace their own cuisine; and he believes…

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          • Mexico One Plate at a Time Season 10: Episode 4 "Under the Influence (of Tacos)"

            26:48

            from RickBayless.com Added 3,567 16 0

            If there’s a face of Mexico City’s restaurant scene, it might be Jorge Vallejo’s. (Of course, it may also be Enrique Olvera’s, or Gabrielle Camara’s … who’s…

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            • Mexico One Plate at a Time Season 10: Episode 5 "Mexico - It's (a) Wine Country"

              26:48

              from RickBayless.com Added 1,243 7 0

              Rick’s got nothing against cerveza and margaritas, but in this episode he explores another side of Mexican drinking: Wine. Mexican wine. And no, that’s not a misnomer. In fact, the burgeoning…

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              • Mexico One Plate at a Time Episode 907 "The Kernel of Deliciousness"

                26:48

                from RickBayless.com Added 2,968 11 0

                The variety of corns available in Oaxaca boggles the mind and the taste buds. Rick introduces us to Amado Ramirez Leyva who believes that corn, domesticated some 9000 years ago in Mexico, is the…

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                • Mexico One Plate at a Time Season 10: Episode 2 "A Chef's Path"

                  26:48

                  from RickBayless.com Added 2,033 7 0

                  Ever seen a kid in a candy store? Their excitement pales next to a chef in a market. An early morning trek to the Central de Abastos, one of the world’s largest markets, with Rick Bayless and…

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                  • Mexico One Plate at a Time Season 10: Episode 3 "Island Time"

                    26:48

                    from RickBayless.com Added 1,890 3 0

                    “Eat your veggies” – it’s a line children from Mexico to Morocco hear from their parents. In this episode, we meet a pair of chefs who took that advice seriously. As Rick discovers,…

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                    • Mexico One Plate at a Time Season 10: Episode 1 "A Seafood Dream"

                      26:48

                      from RickBayless.com Added 4,638 11 0

                      Restaurateur Gabriella Camara, owner of Contramar, just might be the most energetic woman in Mexico City. Raised by a family that loves food and fine service, she dreamed a dream of fresh fish served…

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                      • Mexico: One Plate at a Time Episode 913 "Oaxaca's Top Chefs"

                        26:48

                        from RickBayless.com Added 3,333 15 0

                        Oaxaca has long been known for its seven moles, unparalleled home-cooking and remarkable market fare. Lately, its restaurant reputation has skyrocketed, too. Deservedly so. Rick visits four of…

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                        • Mexico: One Plate at a Time Episode 911 "Chocolate & Coffee From Bean to Cup"

                          26:48

                          from RickBayless.com Added 3,186 6 0

                          In Mexico, it is just as common to start your day with a cup of steaming hot chocolate as it is with coffee. Little wonder, when the chocolate is made from freshly roasted cacao beans and seasoned…

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