or cancel
  1. How Mezcal is made

    10:03

    from RickBayless.com / Added

    467 Plays / / 1 Comment

    + More details
    • How to fillet a whole fish for grilling.

      03:38

      from RickBayless.com / Added

      244 Plays / / 0 Comments

    • How to make queso fresco

      05:33

      from RickBayless.com / Added

      1,077 Plays / / 0 Comments

      Making queso fresco in the town of Rojas.

      + More details
      • Jeff Maimon Cooks Frontera: Mojo de Ajo

        04:34

        from RickBayless.com / Added

        1,203 Plays / / 0 Comments

        + More details
        • Jeff Maimon Cooks Frontera: Roasted Tomatillo Salsa

          05:17

          from RickBayless.com / Added

          1,728 Plays / / 0 Comments

          + More details
          • Key-Lime Cilantro Taco Skillet Seasoning Sauce

            03:30

            from RickBayless.com / Added

            2,264 Plays / / 0 Comments

          • Mexico: One Plate at a Time Episode 901

            26:50

            from RickBayless.com / Added

            1,401 Plays / / 1 Comment

            Rick takes us on a remarkable journey through Oaxaca City during the revered Día de Los Muertos (Day of the Dead) holiday. We discover that in Mexico death is embraced as part of the circle…

            + More details
            • Mexico: One Plate at a Time Episode 902 "Oaxaca's Live-Fire Cooking"

              26:48

              from RickBayless.com / Added

              849 Plays / / 0 Comments

              Everything tastes better cooked over a wood or charcoal fire—at least that’s the Oaxacan credo. From soup to barbacoa, burning embers influence the flavor of Oaxaca’s food in just…

              + More details
              • Mexico: One Plate at a Time Episode 904 "Artisan Mescal"

                26:48

                from RickBayless.com / Added

                535 Plays / / 0 Comments

                Mescal is having a real renaissance, both in Mexico and in fine cocktail emporiums all over the United States. Rick takes us on a journey to see how a small Oaxacan distiller hand-crafts this fine…

                + More details
                • Mexico: One Plate at a TIme Episode 905 "Oaxaca, The Land of Seven Moles"

                  26:48

                  from RickBayless.com / Added

                  603 Plays / / 0 Comments

                  So many moles, so little time. That’s how most visitors to Oaxaca feel when perusing the choices from mole pastes in the markets to fine examples served up at restaurants and street vendors…

                  + More details
                  • Mexico: One Plate at a Time Episode 910 "Puerto Escondido: Living the Dream"

                    26:48

                    from RickBayless.com / Added

                    371 Plays / / 0 Comments

                    Ever dream of renting a space with a kitchen in Mexico just so you can cook all the fresh fish you can eat? Rick lives the dream at Hotel Villas Carrizalillo in Puerto Escondido. First, he…

                    + More details
                    • Mexico: One Plate at a Time Episode 911 "Chocolate & Coffee From Bean to Cup"

                      26:48

                      from RickBayless.com / Added

                      421 Plays / / 0 Comments

                      In Mexico, it is just as common to start your day with a cup of steaming hot chocolate as it is with coffee. Little wonder, when the chocolate is made from freshly roasted cacao beans and seasoned…

                      + More details

                      Browse Videos

                      RickBayless.com

                      Here are all of the videos that RickBayless.com has uploaded to Vimeo. Appearances are videos that RickBayless.com has been credited in by others.

                      Also Check Out