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  1. How Mezcal is made

    10:03

    from RickBayless.com Added 594 2 1

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    • How to fillet a whole fish for grilling.

      03:38

      from RickBayless.com Added 285 0 0

    • How to make queso fresco

      05:33

      from RickBayless.com Added 1,242 1 0

      Making queso fresco in the town of Rojas.

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      • Key-Lime Cilantro Taco Skillet Seasoning Sauce

        03:30

        from RickBayless.com Added 2,769 1 0

      • Mexico: One Plate at a Time Episode 901

        26:50

        from RickBayless.com Added 3,599 12 1

        Rick takes us on a remarkable journey through Oaxaca City during the revered Día de Los Muertos (Day of the Dead) holiday. We discover that in Mexico death is embraced as part of the circle…

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        • Mexico: One Plate at a Time Episode 902 "Oaxaca's Live-Fire Cooking"

          26:48

          from RickBayless.com Added 2,079 7 0

          Everything tastes better cooked over a wood or charcoal fire—at least that’s the Oaxacan credo. From soup to barbacoa, burning embers influence the flavor of Oaxaca’s food in just…

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          • Mexico: One Plate at a Time Episode 904 "Artisan Mescal"

            26:48

            from RickBayless.com Added 1,461 9 0

            Mescal is having a real renaissance, both in Mexico and in fine cocktail emporiums all over the United States. Rick takes us on a journey to see how a small Oaxacan distiller hand-crafts this fine…

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            • Mexico: One Plate at a TIme Episode 905 "Oaxaca, The Land of Seven Moles"

              26:48

              from RickBayless.com Added 1,487 4 0

              So many moles, so little time. That’s how most visitors to Oaxaca feel when perusing the choices from mole pastes in the markets to fine examples served up at restaurants and street vendors…

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              • Mexico: One Plate at a Time Episode 910 "Puerto Escondido: Living the Dream"

                26:48

                from RickBayless.com Added 1,122 3 0

                Ever dream of renting a space with a kitchen in Mexico just so you can cook all the fresh fish you can eat? Rick lives the dream at Hotel Villas Carrizalillo in Puerto Escondido. First, he…

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                • Mexico: One Plate at a Time Episode 911 "Chocolate & Coffee From Bean to Cup"

                  26:48

                  from RickBayless.com Added 1,439 4 0

                  In Mexico, it is just as common to start your day with a cup of steaming hot chocolate as it is with coffee. Little wonder, when the chocolate is made from freshly roasted cacao beans and seasoned…

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                  Videos RickBayless.com

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