The Tastiness

15 medium shrimp
1 tsp black pepper
1/2 tsp onion powder
1/2 tsp basil
1/4 tsp chili powder
pinch of salt
2 tsp minced garlic
1 tbsp butter
1 tbsp olive oil

Cover the shrimp in the pepper, onion powder, basil, chili powder, salt, garlic, and butter. Heat 1 tbsp olive oil in a pan over medium. Lay the shrimp down in a single layer and cook a few minutes on each side. The shrimp are done when they turn bright pink.

2 tortillas
vegetable oil

Cut rounds out of the tortillas and fry them into chips. If you don't have round cutters, just use a knife. Salt the chips when they come out of the oil.

avocado spread
hot sauce

Assemble the bites with a chip on bottom, avocado spread and shot of hot sauce in the middle, and a shrimp on top.

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The Tastiness


The Tastiness is a video recipe blog, updated whenever I find the time to shoot some video. More info coming soon.

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  • Eduardo Vieitez

    Table Top Reel:

    by Eduardo Vieitez

  • Bryce Fluellen

    Great job! Well put together and great music.

    by Bryce Fluellen

  • sikpikfrank

    I was skeptical but... wonderfully shot, easy to see the recipe moving through the process, the intro & outro are epic. WELL DONE SIR! A feast for the eyes! Thanks, frank.

    by sikpikfrank

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